#Why and How Indian Sweets Are So Famous

[moeitsu]

The Tie Which Linked My Soul To Thee

Ch 22 - Had But Our Loving Prospered Well

Summary: As Dutch readies the gang for their next big score, Arthur is sent to Saint Denis to settle unfinished business, only to face a ghost from his past. Meanwhile, Kate's come down with an illness, but a vivid dream sparks a newfound resolve to secure her and Arthur's future—no matter the cost.

Ao3  Wattpad Masterlist - All Chapters Previous Chapter / Next Chapter

AN: About 10k words. I really enjoyed how this one turned out. I think it does a good job at setting up what's coming next while also keeping you on your toes. Guess you'll have to read and see ;)

And Happy Thanksgiving to all those who celebrate! I am so thankful for all my readers <3

Tag List: @photo1030 @ariacherie @thatweirdcatlady @ultraporcelainpig @marygillisapologist @eternalsams @lunawolfclaw  @yallgotkik

**please let me know if you would like to be tagged in future chapters!

Story Tags: Canon Divergence, Mutual Pining, Slow Build, Slow Burn, Eventual Smut, Eventual Romance, Emotional Sex, Fluff and Angst, Hurt/Comfort, Touch-Starved, Sexual Tension, Friends to Lovers, Trauma, Canon-Typical Violence, Emotional Hurt/Comfort, Blood and Violence, Survivor Guilt, Caretaking, Period-Typical Racism, Anxiety, Emotional Constipation, Self-Doubt, Men Crying, Sweet/Hot, Romantic Angst, Romantic Fluff

Been a while since I put pen to paper. Feels like there ain’t enough time in the day anymore, though Lord knows I’ve been wasting plenty of it trying to keep my head above water. We’ve moved again. Ran from the law again. Stirred up more trouble. Same damn story, just a different setting. This time it’s Saint Denis—a place I heard was one of the seven wonders of the world. Well, if this is what they call a wonder, I reckon I’d be just fine never seeing the other six. It’s crowded, loud, and full of people who’d stab you in the back soon as they look at you. One of those people bein’ Angelo Bronte. Slimy, conniving bastard who’s got this whole city dancing to his tune.

He’s the same one who took Jack from us, but somehow, he’s also got us rubbing elbows with the mayor at some swanky garden party. Don’t ask me how that makes sense. Dutch’s idea, of course. Or maybe Hosea’s, hell if I know anymore. What I do know is he insisted Kate come along, dressed us all up like damn peacocks. I felt ridiculous, but then I looked at her. My Kate. She took my breath clean away. Lord help me, there’s nothing in this life I wouldn’t do for that woman.

The party itself? A circus. Drunks, phonies, and clowns as far as the eye could see. But I’d be lying if I said I didn’t have some fun. Hell, I think Kate might’ve even enjoyed herself. It’s a memory I’ll carry with me, no matter how all this shakes out.

Still, this place ain’t sittin’ right with me. Dutch and Hosea keep goin’ on about opportunities, but I don’t see much besides folks with too much money and too little care for anything else. I better keep my head down while I can.

I introduced myself to a couple of Indians, father and son. The son is so angry and the father is; I don’t know exactly what. Something both impressive and frightening. And kind too. He’s a great man being defeated by powerful, awful forces. I don’t know why, but I agreed to help them. Seems they, like us, have a problem with that ape Leviticus Cornwall. 

And then there's Dutch, always in the middle of it all. He’s pushin’ Kate into things I’m not sure she should be a part of. Keeps talkin’ about loyalty, like I ain’t proven mine a thousand times over. Says Kate could help with this new scheme coming up—some high-stakes poker game on a damn yacht in the harbor. Wants to dress her up like some famous singer to get us in. The idea makes my skin crawl. She’s too good for this kind of life, and Dutch knows it.

I’ve been trying to keep her close, tellin’ her to stick to camp, help with the girls. But she ain’t the type to sit still. She’s got this fire in her, this restless spirit that makes her want to be out there with me, shoulderin’ the same burdens. And I love her for it, but it scares the hell outta me too. This gang is a powder keg, and when it blows, she’s gonna get caught in the blast.

John said something the other day that stuck with me—never thought I’d be takin’ advice from him, yet here we are. He told me I gotta start thinking about what happens after all this. If there’s even gonna be an "after." I don’t know what that looks like, but I know Kate deserves better than this life. Problem is, I ain’t sure I can give it to her. Not yet. Not while there’s still so much to fix, so much to make right.

I guess we’ll see what the day brings. 

━━━━━༻❁༺━━━━━

Arthur closed his journal with a soft thunk, the familiar leather creaking as he slid it back into his satchel. Stretching, he winced as his muscles protested—stiff from too many sleepless nights and too many hours in the saddle. Dawn was just beginning to break, but Arthur had been awake long before the first hints of sunlight painted the horizon. Not that it mattered much. These days, the weeks were a blur, the days bleeding into each other with each task, each job, and every damn mission Dutch insisted on. No end in sight, just more running, more scheming.

He sat on an old, weather-worn chair perched at the front of Shady Belle, the crumbling manor they called home. Its once-grand façade was faded and cracked, much like the gang itself—held together by little more than stubbornness and dwindling hope. The morning fog clung low to the ground, curling around the gnarled tree roots and the broken fence posts, giving the place an eerie stillness.

It was mid-September now—Arthur only remembered because Sean’s birthday had passed a few days back. Some of the gang had stayed up late, passing a bottle around the campfire, trading stories about the fiery Irishman. Arthur had stayed longer than most, his heart heavy with memories of laughter now silenced by a bullet.

The chill of fall was creeping in, carried by the night and lingering in the shadows, though the sun would soon burn it away. Arthur inhaled deeply, the crisp air filling his lungs, chasing away the stale dampness of the manor. For a fleeting moment, it felt good—clean. He let himself savor it, knowing the day ahead would likely choke him with its demands.

Dutch had a plan, as always. This time, a high-stakes card game aboard a river boat in the Saint Denis harbor. Every detail had to be perfect. No mistakes. No run-ins with the law. Not this time. That meant a shopping trip to the city with Trelawny, of all people, to gather supplies and scout the area. Dutch wanted every angle covered, every loose end tied tight.

And then there was Kate. Dutch had insisted she play a role in the job, her part pivotal to getting them through the door. Her cover? A famous Italian singer, the kind who’d catch the eye of the city's most elite. Arthur had protested—loudly. But Dutch was unyielding, Hosea backing him up with reassurances that it’d be fine, just like the mayor’s party. Arthur didn’t care much for that; polished shoes, fake smiles, and too many lies—but Kate had taken it all in stride, and she was confident she could do it again.

Arthur wasn’t so sure. He didn’t like the idea of her standing in the middle of it all, surrounded by strangers who wouldn’t think twice about exploiting her if things went wrong. But she was stubborn, determined to help the gang any way she could. Arthur had no choice but to pray he could change her mind in the next two days. If he couldn’t, he’d be right there beside her. No way in hell would he let her face it alone.

Lately, though, his worries stretched far beyond jobs and plans. He’d noticed the signs—Kate sleeping more, eating less, missing chores because of her headaches. The girls had told him as much, and Arthur knew the cause. Shady Belle was no place for someone like her. Sure, it had walls and a roof, but they were cracked and rotting, letting the rain and wind slip through. Mold crept up the corners, and the damp chill seeped into your bones at night. Arthur did what he could—pulling her close when the nights grew too cold, letting his body heat shield her from the worst of it. But it wasn’t enough. It ate at him, watching her put on a brave face, pretending she wasn’t struggling just to keep his worry at bay.

But he always worried. Now, with Dutch’s plan looming and Kate’s involvement hanging in the balance, the concern gnawed at him, heavy and relentless, like a stone pressing against his chest. He sighed, shifting his weight in the creaky old chair, debating whether to head back inside and kiss his woman goodbye before the day’s chaos swept him away.

Before he could move, the door creaked open, and Mary-Beth stepped out onto the porch. The young woman was wrapped in a heavy wool coat, her night chemise peeking out from underneath, and she held a steaming cup of coffee in one hand and a white envelope pinched between her fingers. Her other hand clutched her coat tightly against the morning chill.

“Mornin’, Arthur,” she greeted softly, her voice warm and familiar. “Figured I might find you out here.”

Arthur smiled, tipping his head in acknowledgment. “A fine mornin’ it is, Miss Mary-Beth.”

She handed him the coffee, and he accepted it with a grateful nod. The warmth seeped through his fingers, chasing away the lingering chill. If there was one thing about running all these damn jobs, it was the way the girls showed their appreciation in small but meaningful ways. It reminded Arthur why he kept going—why he fought so hard. Not just for himself, but for them, too.

Mary-Beth lingered as Arthur took a tentative sip of the bitter black coffee. Then, almost hesitantly, she extended the envelope toward him. “Letter came for you,” she said, her tone light but with a hint of something else—curiosity, maybe. “I think it’s from that woman.” The last two words carried a subtle edge.

Arthur chortled, raising an eyebrow as he took the envelope. “That woman, huh? You mean Mary Gillis?” He turned the letter over in his hands, the elegant script on the front unmistakable.

Mary-Beth pursed her lips. “Gillis? Thought you said she was married to some Linton fellow?”

Arthur sighed, suddenly feeling like he’d been cornered. “She um— well she was. Barry Linton. But he passed not too long ago.” His fingers found the edge of the envelope, ripping it open as he spoke.

Mary-Beth folded her arms, her gaze sharpening with interest. “Then tell me, Mr. Morgan, what’s this widow doing still writin’ to you?”

He huffed, shaking his head. “I don’t know, darlin’. That’s what I’m fixin’ to find out.” He unfolded the letter, but he could feel her eyes lingering.

“You best get along before Miss Grimshaw catches wind you’re up,” he added pointedly, trying to nudge her away without sounding outright rude.

Mary-Beth narrowed her eyes at him, clearly unimpressed by his attempt to dismiss her, but after a moment, she relented, turning back toward the door. “Alright, fine. But I’ll be keepin’ my eye on you. Don’t do anything stupid.”

He chuckled under his breath as she disappeared into the manor, shaking his head at her audacity. Then, finally, he let his gaze fall to the letter in his hand, the words waiting for him like the clouds on the horizon:

My dear Arthur,

I hope this letter finds you well. I wanted to thank you for your help with Jamie. He and Daddy are still arguing, but I understand that Jamie is thinking of going back to college. Whatever happens, I believe you saved his life, and we are all truly grateful.

Oh, Arthur. I have made such a mess of my life, time and again. Why can I not change and be the woman I want to be? Why couldn’t you change and be a man and put down all those fantasies that cloud your judgment? Life is very confusing, and I see now that I am not very good at it.

I am afraid we have got ourselves in another mess. It’s not my fault, but I need your help. I’m staying at the Hotel Grand in Saint Denis. Oh, Arthur. I know it is wrong of me to ask you, but I have nobody else, and for what we had together, I beg of you, even though I am ashamed to do so.

Yours,Mary

Arthur sighed heavily, folding the letter with a deliberate care that belied the storm brewing inside him. He slid it into his satchel, the weight of it feeling heavier than any of the supplies or ammunition he carried. His jaw tightened as his gaze drifted out over the misty swamps, the sluggish waters reflecting a pale, muted sunrise. Mary Gillis. Always finding a way to haunt him, always pulling at the loose threads of a life he’d tried to leave behind.

The first time she’d called for his help, he’d nearly ignored her altogether. He’d wrestled with the question, torn between letting old flames die and doing what he thought might be the decent thing. It was Kate who’d convinced him in the end, her soft-spoken wisdom guiding him to answer the plea. "Helping others isn’t a weakness," she’d said, resting her hand on his, heart full of understanding. And so he’d gone. He’d helped Mary with her brother, with her troubles, and with it, he thought he’d finally put the past to rest.

But that was months ago. Months filled with battles, with losses, with a love that had rooted itself firmly in his chest and refused to let go. His heart belonged to Kate now, the woman who lay sleeping just upstairs, wrapped in the meager warmth of their shared cot. Whatever dreams Mary might still cling to, whatever fantasy she still entertained of what they once were, Arthur knew better. She’d signed the letter “yours,” but the truth was she had never truly been his.

They’d been just a couple of lovesick kids, foolish and reckless, trying to carve out a life in a world that seemed determined to keep them apart. Her father had despised him, calling him poor, unworthy, a scoundrel who’d ruin her. Maybe the old bastard had been right, in his own way. Mary, for her part, had always wanted him to change—begged him to leave his ways behind, to live a cleaner, safer life that had no place for a man like him.

He’d tried, God knows he’d tried, but in the end, it wasn’t enough. Her rejection of his proposal had shattered whatever hope they’d built together, and they’d gone their separate ways, two hearts too stubborn to meet in the middle. At the time, Arthur had been furious, heartbroken. But with the years came clarity. She’d done the right thing by walking away, as much as it had gutted him. He’d have ruined her, and she’d have resented him for it.

Now, though, her reaching out again felt like opening an old wound that had barely scarred over. She must’ve been desperate to dredge up the past and call on him once more. Still, Arthur had made her a promise all those years ago—a promise to be there if she ever truly needed him. And damn it all, he’d meant it. But that didn’t make him regret those words any less now.

He sighed again, the sound heavy in the stillness, and turned back toward the house. His boots creaked softly on the steps as he ascended to the bedroom he shared with Kate. The air inside was quieter than the swamp outside, a hushed calm broken only by the occasional murmur of the gang stirring below.

Kate lay curled beneath their blanket, her hair splayed across the pillow in a tangled mess that caught the pale morning light. The sight of her tugged at something deep inside him—a mix of love and guilt that settled in his chest. She looked so peaceful, her face relaxed in sleep, a stark contrast to the restless energy she carried during the waking hours.

Arthur knelt beside the bed, brushing a stray strand of hair from her face. He leaned in close, pressing a soft kiss to her temple. Her skin felt warm against his lips. She stirred slightly, mumbling something incoherent before settling again.

“Be back soon,” he whispered, his voice low and smooth.

For a moment, he lingered there, his hand resting on her shoulder as though drawing strength from the simple touch. Then, with a reluctant sigh, he straightened and left the room, closing the door softly behind him. Whatever the day held, he’d face it. But as he made his way back down to the waiting world, he knew his thoughts would stay rooted here, with her. 

Always with her.

 ━━━━━༻❁༺━━━━━

Kate was lost in the throes of a feverish dream, her mind teetering on the edge of consciousness. Somewhere in the haze, she felt Arthur's lips brush against her temple—a fleeting touch that tethered her briefly to the safety of Shady Belle. But like water slipping through her fingers, she drifted away again, into a world both foreign and familiar.

She was standing in the bayou, its dark, twisting mangrove trees reaching like skeletal fingers toward a starless sky. Their roots dive far below the depths, peeking out in gnarled braids. There was no moon, yet the scene was bathed in an eerie glow, as if the shadows themselves emitted a pale, unnatural light. The air was thick and heavy, like the fever clinging to her skin, and she felt the weight of unseen eyes watching from just beyond the edges of her vision. Every time she turned, they vanished, retreating deeper into their dark spaces.

The cold water lapped at her thighs, the chill seeping through her soaked nightdress as it billowed around her legs like dissolving smoke. Shady Belle was nowhere to be seen, and she felt untethered, as though the world itself had abandoned her. She wanted to shout, to call Arthur’s name. But her mouth and tongue betrayed her, remaining silent in the oppressive quiet. Her mind grappled for meaning, but the logic of dreams offered no answers, only the inexorable thrill of what came next.

In a blink, the scene shifted, and she stood before an ancient, tortured looking willow tree. Its massive branches drooping low, their weight seeming to bow toward the water as if in devotion—or coercion. Devoid of color and leaves, it looked barren yet beckoning. The tree loomed impossibly large, its roots poking up through the earth as if it was trying to pry itself from the ground. They spread wide and deep, cradling something small and swaddled in a yellow fabric.

Kate’s body moved without her permission, her feet splashed forward sinking into the muck with every step, her hand outstretched toward the bundle. It pulsed faintly, as though alive, the fabric inexplicably dry and pristine despite the muddy water lapping at its edges. She knelt, her fingers trembling as they brushed the delicate cloth.

The earth beneath her began to quiver, a slow, rhythmic tremor that she realized was a heartbeat. It echoed in her chest, though strangely out of sync with her own, as if it belonged to something other. The sound grew louder, resonating in her bones, drowning out the hum of the bayou. It was steady and strong unlike her own, which began to falter under the pressure of uncertainty. 

This heartbeat was mighty.

With a deep breath, she peeled back the fabric. Expecting some fragile, living thing, she froze when all that lay within was a seed. Small, unassuming, nestled within the soft blanket—a peach pit.

A strange disquiet settled over her. What’s this doing here? she wondered, turning it over in her hand. She couldn’t explain why, but her mind immediately thought of Arthur. Before she could rise, a flash of light caught her eye. Looking up, her breath hitched.

Sunken into the tree’s ancient trunk was a mirror, its frame gnarled and alive, twisting like the roots that encased it. But the reflection that met her gaze wasn’t her own—or at least, not as she knew herself.

The woman in the mirror was her, but different. Healthier, fuller. Her hair was smooth and pinned in an elegant style, and she wore a fine dress—proper and clean, with no trace of the rough life Kate knew so well. But her expression was strained, her face marked by some deep, unspoken sorrow.

In her arms, the reflection cradled the same yellow bundle Kate had just unwrapped. The fabric was clean and vibrant, glowing softly as though untouched by the bayou's darkness. Kate looked on, and the image began to fade, its yellow hue leaching into dullness before her eyes.

"No," she whispered, a surge of desperation clawing at her chest. The mirror seemed to flicker, the image trembling as if on the verge of breaking apart. She dropped the seed into the water, her hands reaching out toward the reflection, pleading with it. Tears blurred her vision as her knees sank into the mud.

She clawed at the bark of the tree, her nails scraping against the wood as the mirror began to dissolve into the surrounding fog. The woman in the reflection lingered for just a moment longer, her pained eyes softened, and she smiled at Kate, before vanishing entirely.

As the last wisp of light faded, Kate’s gaze dropped. There, floating in the water before her, was the peach pit. It was glowing now, faintly golden, radiating outward as it nestled into her lap. Reaching down with cupped hands she felt its warmth, pulsing with the steady beat of her heart. Harmonizing, as if they were one.

A soft whisper reached her ears, though no voice could be seen or placed. The words were indistinct, like a lullaby carried on a distant breeze. Yet they filled her with an overwhelming peace, soothing the ache that had gripped her chest. Kate clung to the warmth, holding the seed close to her chest. 

The water began to rise, enveloping her body. But she held onto the tiny pit, clinging to the hope it offered her. Shielding it from the darkness as it swallowed them both. 

 ━━━━━༻❁༺━━━━━

The rhythmic clatter of Belle’s hooves against the cobblestone echoed through the bustling streets of Saint Denis, a steady cadence that drowned out the city’s chaos. The sharp clang of the trolley on its tracks, the overlapping shouts of merchants and passersby, even the piercing cry of a seagull overhead—all of it faded into the background. Arthur’s mind, however, was far from quiet. His thoughts churned, replaying the morning’s work, scanning for anything they might have missed. Anything that could tip their carefully planned mission into disaster.

Arthur and Trelawney had spent the better part of the day digging into every detail of the high-stakes card tournament scheduled aboard the Grand Korrigan the following evening. Trelawney and Strauss were confident they could fix the game in Arthur’s favor, but there was still much to learn. Who were the players? What were the stakes? And how could they infiltrate the riverboat without raising suspicion?

Trelawney, ever the charmer, had already secured the proper attire and spent hours mingling in the city’s seedier poker dens, listening to whispers and picking up useful scraps of information. Meanwhile, Arthur had taken to scouting the boat itself. He’d memorized its layout, noted its docking schedule, and kept a sharp eye on the captain and crew as they moved about their business. Every detail mattered, and Arthur was determined not to leave any stone unturned.

Lost in thought, Arthur rode back toward the heart of town to meet Trelawney at their arranged rendezvous. The weight of the mission sat heavy on his shoulders, his focus narrowing in on the steps ahead. So much so, he almost didn’t hear the voice calling out to him.

“Arthur!”

The shout was sudden, cutting through the din. Feminine, familiar.

He pulled Belle to a halt, glancing around until his eyes landed on a balcony just above street level. There she was—Mary Gillis, leaning eagerly against the railing, her face lit with a mixture of relief and excitement.

“Oh, Arthur, you came!” she called, waving as though the years between them had never passed.

Arthur stiffened in the saddle, his hand tightening slightly on Belle’s reins. He’d forgotten about her letter, about her request for help. Hell, he’d barely had time to think it over, let alone discuss it with Kate. The mission had consumed his every waking moment, and he’d figured he’d have a few days to sort it out—if he even decided to go at all. But now, fate had a way of forcing his hand.

He sighed deeply, the sound barely audible over the city’s noise. “Yeah, I, uh—I came,” he called back, the words tasting like regret the moment they left his mouth.

The smile on Mary’s face faltered slightly as she saw the frustration etched into Arthur’s expression. Her enthusiasm met the weight of his weariness, a stark contrast to the nostalgic hope that had brought her to this moment. She leaned on the hotel railing, her eyes fixed on him as though they could will away the years and pain between them.

"Wait right there, I’m coming straight down!" she called, disappearing into the building before Arthur could even open his mouth to protest.

He dismounted Belle with a heavy sigh, hitching her to the post outside. The doors of the Hotel Grand swung open moments later, and Mary rushed out, her steps hurried, her face alight with nervous energy.

"Arthur," she said again, softer this time, her tone steeped in wistfulness.

Arthur shifted uncomfortably, his jaw tightening. "What is it you need this time, Mary?" His voice was steady but edged, cutting straight to the point. He didn’t want to linger, didn’t want to open doors he’d shut long ago.

Her expression faltered. "I can’t believe you came," she said, ignoring his question. Her voice carried a strange mix of gratitude and regret. "After everything…"

Arthur’s patience was thinning. He looked away, his gaze following a passing wagon down the street. "Sure, seems whenever you call, I come," he muttered, his tone clipped. "Now just tell me what’s goin’ on. I don’t have all day."

Mary took a hesitant step closer, clasping her hands in front of her. "It’s my daddy," she began.

Arthur let out a sharp, humorless laugh, shaking his head. "Your father? Christ, Mary, I must be an even bigger fool than I thought."

"Please, Arthur," she pleaded, her voice trembling. "I know my daddy was always hard on you, but he was just trying to protect me. Can’t you see that? He wanted better for me than—"

"Better than me," Arthur interrupted, his tone sharp, eyes narrowing. "That’s what you’re sayin’, ain’t it? Your father was never kind to me. He thought I was trash. Made damn sure I knew it, too."

Mary flinched but pressed on. "Your choices—Arthur, they—"

"What choice did I have!" he barked, rising with an anger that had been simmering for years. "You knew who I was, what my life was. I never left you, Mary. You walked away."

Her eyes welled with unshed tears, but Arthur didn’t let up, the wounds of their past bleeding fresh. "You think I don’t know why? You made the right call, I’ll give you that. But you don’t get to come back now and act like I’m your knight in shinin’ armor. I’m not. And I can’t be."

"Arthur, please," she begged. "You’re still the best man I’ve ever known. I wouldn’t be here asking you if I didn’t believe that."

He shook his head, his frustration boiling over. "You don’t know a damn thing about me anymore. You’re livin’ in some fantasy, Mary. Always have been. This pure life of yours? Your daddy’s still drinkin’ and whorin’ and gamblin’ away your money. Jamie’s nearly run off with some cult, and here you are, beggin’ me to fix it all."

Her lips quivered as she reached for him, but he stepped back, keeping the distance between them. "I’m sorry," she said quietly. "I didn’t mean to hurt you. I just—I didn’t know who else to turn to."

Arthur sighed, his anger giving way to something softer, but no less resolute. He stared at her for a long moment, his voice low but firm when he finally spoke, feeling defeated. "This is the last time we meet like this Mary. I’m done doin’ your family favors."

Her eyes widened as she grasped the weight of his words. "Oh, Arthur…"

"I’ve got my own life to worry about now," he said, gentler but unwavering. "My own family. A woman who’s stood by me, who I’ve got a future with. That’s where I’m puttin’ my focus. Not on what might’ve been."

Mary’s breath hitched, and she turned away. "It wasn’t that I didn’t love you, Arthur," she whispered, thick with emotion. “You know that.” 

"Don’t," Arthur said quickly, voice tightening. "Don’t bring that up now. It’s done. We’re done."

She turned back to him, her expression desperate, but he didn’t waver. "Think of what we had," she pleaded, her voice breaking. "Of what could’ve been."

Arthur shook his head, his voice firm even as his heart throbbed. "I’ve spent enough time thinkin’ about that, Mary. Now I’m thinkin’ about what I’ve got. And I’m not gonna throw it away for somethin’ that’s long gone."

Mary lowered her gaze, her fingers twisting together nervously. For a moment, silence fell between them, save for the distant clatter of wagon wheels and the murmur of city life around them. Arthur could see it—the shadow of the young woman she’d been, the glimmer of the love they once shared. That flicker hit him like a punch to the gut, stirring memories he’d buried deep.

He sighed, running a hand over his jaw, trying to shake the ache in his chest. Damn it all to hell, Arthur thought. Why was it always her?

Finally, he let out a long breath and stepped forward, resting a hand on her shoulder. She flinched slightly at his touch, then turned to meet his gaze, her eyes hopeful and fragile all at once.

"Fine," Arthur muttered, his tone gruff and tinged with resignation. "But this is the last time, Mary. You hear me? The last damn time."

Her lips parted in surprise, and for a fleeting moment, her face lit up, though the weight of her troubles quickly returned. "Thank you, Arthur," she whispered.

He dropped his hand and crossed his arms, narrowing his eyes at her. "Don’t thank me yet. Just tell me what kinda trouble your daddy’s dragged himself into this time."

 ━━━━━༻❁༺━━━━━

Stealing back the Gillis family brooch had proven to be an unseemly task, though far easier than Arthur had expected. The brooch had found its way into the hands of a pompous collector named Mr. Hugo Abernathy, a well-known figure in Saint Denis. Abernathy had a reputation for exploiting desperate gamblers, trading their losses for heirlooms and sentimental trinkets to add to his collection of gaudy treasures. Arthur didn’t know whether the man fancied himself a cultured gentleman or just another leech, but it didn’t matter. He’d made the mistake of crossing paths with Arthur Morgan. As satisfying as it might’ve been to rob the man blind, this wasn’t about profit—it was about keeping his word to Mary, no matter how reluctant he’d been to give it.

By the time Arthur handed over the brooch, the sun was dipping low, casting long shadows across the bustling streets of Saint Denis. He walked Mary back to her hotel, his boots echoing dully against the cobblestone as he turned his thoughts toward camp. Toward Kate.

As if sensing his distraction, Mary broke the silence. “So,” she said lightly, “tell me about this woman who’s tamed your heart.”

Arthur huffed a quiet chuckle. “She’s far from taming it. Hell, I can’t even tame her sometimes.”

Mary laughed softly, but there was something wistful in her tone. “She sounds... spirited.”

“She is,” Arthur said, a rare softness creeping into his voice. “She’s somethin’ else, Mary. She don’t back down from nothing. She’s kind, too, in her own way. Got a way of makin’ me believe I might just be better than I’ve been.”

Mary hesitated, a flicker of something unspoken crossing her face. “And... she doesn’t mind what you do? The outlaw life, I mean. Doesn’t it... bother her? I can’t imagine it’s the life any woman dreams of.”

Arthur’s steps slowed, and his jaw tightened as the words sank in. He stopped, turning to face her. “What’s that supposed to mean?”

Mary’s eyes widened, realizing her misstep, but she pressed on, perhaps emboldened by old familiarity. “I just mean... I tried to love you, Arthur. I really did. But that life you lead—it consumes everything. I just don’t see how anyone can truly be happy with it. Or with you.”

Arthur’s lips parted slightly, as though the words had struck him like a blow. They pained him deeply, he already struggled with feeling unworthy of Kate’s affections. But it stung especially after what he had just done to save Mary’s family, again. A slow anger began to simmer in his chest. “Kate don’t see it that way,” he said firmly. “She sees me. For who I am. Not for what I’ve done or where I come from.”

Mary faltered, searching for the right response, but her silence said enough.

“That’s the difference, Mary,” Arthur continued, his tone sharpening. “You were always tryin’ to fix me, tryin’ to make me somethin’ I’m not. Kate... she doesn't ask for that. She just—” He stopped himself, shaking his head. “She loves me as I am.”

Mary looked away, a flush creeping into her cheeks. “I didn’t mean to offend you, Arthur. I just... I suppose I wanted to understand what she sees in you. What I couldn’t see.”

Arthur let out a breath, long and heavy. “Maybe that’s just it,” he said quietly. “We were never meant to see eye to eye. You were always lookin’ for somethin’ I couldn’t give, and I was too stubborn to realize it.”

They stood in silence for a moment, the distance between them suddenly feeling insurmountable.

“Thank you,” Mary said finally, her voice soft and resolute. “For everything.”

Arthur nodded, his expression unreadable. “Take care, Mary.” Without another word, he turned and walked away, the sound of his boots fading into the din of the city.

As Arthur mounted Belle and rode back toward camp, a strange weight lifted from his shoulders. It was as though he’d finally closed a door he hadn’t realized had been open for far too long, letting the past linger like a ghost. Mary had been a symbol of what had always been out of reach—a life of quiet respectability, a pure life. A fantasy where he could be the man she thought he should be. But with every step Belle took, the clarity of his feelings grew. 

That life had never been meant for him. Mary had never been meant for him.

Mary had wanted a version of him that didn’t exist, a man who could walk away from the outlaw life and become something proper in the eyes of society. She’d seen his flaws as barriers, challenges to be smoothed over or removed entirely. That his past was something he could simply erase from his identity. She loved the idea of him, not the man himself. 

Kate, on the other hand, had never tried to change him. She had seen him at his worst—bloodied and bruised, hardened by the choices he’d made—and still, she’d chosen to love him. All of him. The good, the bad, and the downright ugly.

Kate didn’t just stand by his side; she rooted herself there in devotion. She didn’t demand perfection or moral absolution. Instead, she accepted the man he was and encouraged the man he was trying to become. She saw the good in him, even when he couldn’t see it himself. Kate understood that his scars, both visible and hidden, were part of what made him who he was. Where Mary had always sought to mend or reshape him, Kate simply held space for him to be, flaws and all. 

As the city lights of Saint Denis faded behind him, Arthur let out a deep breath, one he hadn’t realized he’d been holding. The ache of old memories had dulled, replaced by something warmer, steadier. He thought of Kate’s laugh, the way her eyes sparkled with mischief when she teased him, the strength in her voice when she pushed him to keep fighting for what mattered. She didn’t coddle him or let him wallow in self-pity. She challenged him, called him out, set him straight, and still, she stayed.

The realization struck him like a punch to the gut: Kate was his future. Not some imagined version of himself or a life he could never truly live. Kate was real, and she was waiting for him back at camp.

Arthur urged Belle into a faster trot, eager to leave Saint Denis behind. The past had its place, sure, but it wasn’t where he belonged. Not anymore. For the first time in a long while, Arthur felt certain of his path. His future lay ahead with Kate—and he could hardly wait to seize it.

 ━━━━━༻❁༺━━━━━

The camp was alive with the warm hum of camaraderie as Kate sat cross-legged at the poker table, her cheeks flushed from laughter. The early evening sun dipped low on the horizon, casting a golden hue over Shady Belle as the group settled into their game. Hosea, ever the charming rogue, shuffled the deck with a flair, his mischievous grin growing as he eyed Kate's rapidly increasing pile of poker chips. 

Charles leaned back in his chair, sipping from a tin cup while Javier and Lenny exchanged jabs, their banter bringing easy laughter to the group.

“Now, Miss Kate,” Hosea drawled, dealing the cards with the finesse of a seasoned cheat, “you’d best not let that pretty smile fool us into thinking you don’t know what you’re doing. Although,” he added, nodding toward her hoard of chips, “I suspect the smile ain’t needed.”

Kate smirked, tossing a couple of chips into the pot. “Oh, trust me, Hosea. I don’t need my pretty smile to clean you out.”

A ripple of laughter swept over the table as Lenny slapped it. “She’s got you there, old man! She’s ruthless.”

“I’ll show you ‘old man,’” Hosea grumbled, though his grin betrayed his amusement.

Charles leaned in, his tone faux-serious. “Or maybe she’s just cheating.”

Kate gasped, placing a hand to her chest in mock offense. “The slander! Lies on my good name!”

“Good practice for tomorrow,” Javier said with a sly grin. “Maybe we should put her at the table instead of Arthur.”

The group erupted in laughter as the game continued, the teasing punctuated by moments of concentration. Kate reveled in the lightheartedness, the warmth of her companions easing the dull fatigue that had lingered all day. The strange dream she’d had still nagged at the edges of her thoughts, but the laughter and camaraderie helped soften its weight.

The sound of hooves approaching broke through the chatter, and all heads turned as Arthur dismounted Belle and strolled toward the group. Kate’s eyebrows lifted in surprise. 

“Arthur!” she greeted warmly, setting her cards down. “You’re back early. I thought you’d be out until dark.”

Arthur tipped his hat to the group, his gaze softening when it landed on her. With a small, fond smile, he bent to tilt back her hat and pressed a quick kiss to her forehead, completely unbothered by the amused stares from the others. 

“Figured I’d better get back,” he said, his voice low but full of concern. “How’re you feelin’? Grimshaw ain’t been ridin’ you too hard, has she?”

Kate waved him off, trying to mask her weariness with a smile. “It’s alright, Arthur. Just needed a little rest, that’s all.”

Arthur stepped behind her chair, folding his arms as he watched the game unfold. “You want me to deal you in, son?” Hosea asked with a knowing smirk.

Arthur shook his head. “I’ll pass. Looks like y’all’ve got enough trouble at the table already.”

Three hands later, Arthur couldn’t help but notice Kate placing a high bet despite her lame cards. He frowned, leaning forward. “Hold on. Are you whipsawin’ Hosea?” He whispered loudly. 

Kate froze, turning to glare at him with mock indignation. “Arthur Morgan, I cannot believe you right now.”

The men at the table groaned as Charles threw his cards down. “Told you she was cheating,” he said, laughing.

“How’s she even doing it?” Lenny asked, his curiosity piqued. “You can’t squeeze a player by yourself.”

Kate rose with a huff, tossing her cards on the table and dramatically pointing across at Javier. “Ay, pequeño diablo!” Javier threw his hands up in mock innocence. “I swear, it was her idea!”

Lenny leaned back, shaking his head with feigned annoyance. “Can’t believe you’d do Hosea dirty like that. Poor old man.”

Arthur burst into laughter as realization dawned. “You two teamed up on Hosea? Of all people?”

Hosea chuckled, putting a hand to his heart. “I’m touched, truly.”

Kate grinned, collecting her chips and dumping them in her satchel. “No hard feelings,” she said, pushing in her chair, and flicking her hat in a playful farewell.

“You’ve learned from the best,” Hosea replied with a laugh.

Kate looped her arm around Arthur as he wrapped a hand around her waist. “I think it’s time I turned in,” she said, her voice softening as the laughter behind her began to fade.

“Goodnight, Kate,” Charles said with a small nod, echoed by Lenny and Hosea.

Javier smirked, leaning back in his chair. “Sleep well, card shark. Don’t let Arthur keep you up too late.” He winked playfully, “we got a big day tomorrow.”

Arthur shot him a warning glance but chuckled, steering Kate toward the house. “They’re gonna have your name runnin’ through camp by morning,” he teased.

“Good,” Kate replied with a smirk. “Keeps things interesting.”

 ━━━━━༻❁༺━━━━━

The climb up the creaking, weathered staircase to their bedroom was quiet, the kind of silence that wrapped around two people who didn’t need words to fill the space between them. Arthur walked just behind Kate, his gaze focussed on her every movement. 

Up close he noticed the faint pallor in her cheeks. She was good at hiding it, but he could tell she was still feeling unwell. He ran a hand over his jaw, searching for the right way to bring it up without discouraging her mood. Listening to her laughter and the childish banter with Hosea and the other guys struck a chord in his heart. He didn’t want anything to ruin her happiness. But this next job, coupled with her abating strength loomed over his consciousness. Arthur couldn’t let it go. 

As they reached the landing, Arthur cleared his throat, breaking the quiet. “Darlin’, I gotta talk to you about somethin’.” He was soft, cautious, but it was clear this wasn’t something he could brush aside.

Kate stopped just shy of opening the bedroom door, turning to face him with an arched brow. “That sounds ominous.”

Arthur gave her a crooked smile, his hat in his hands, but before he could continue, Kate pushed the door open—and gasped.

Hanging from a shelf inside the room was an elegant black and gold dress, the fabric catching the dim light like liquid fire. Beside it hung a sleek black suit and a matching golden ascot tie—Trelawney’s handiwork, no doubt. Arthur recognized the attire immediately, part of the plan for the riverboat job, and an uncomfortable weight settled in his chest. 

This wasn’t the first risky scheme they’d run, but something about involving Kate this time gnawed at him. The mayor's garden party had been a simple play to gather information. It had gone smoothly enough, but this felt different. The stakes were higher, the dangers more evident. Kate would be shoved in the spotlight. Open, and vulnerable. 

This wasn’t just another job with the gang. In the past, Arthur would dive into missions headfirst, guns blazing and ready to handle whatever chaos came his way. He’d learned to adapt, to put on a show when things went south, always prepared to claw his way out of trouble. But this time was different. This time, he had something to lose.

Kate wasn’t just another member of the gang. She was a light in the darkness, a reason to hope in a world that so often felt too heavy to bear.

Arthur's unease wasn’t just about her safety—it was about what her involvement represented. Every lie, every con, every dangerous move Dutch made, Arthur could swallow it. It was a part of the life he'd chosen. But dragging Kate into that world, risking her for the sake of their schemes, felt like a line he was dangerously close to crossing. One that gambled with her life. 

She deserved better than this, Arthur knew it was not the future he wanted for her. Yet here she was, caught up in it all because of him. Because Kate is too stubborn to let him take on the world alone. The thought of something going wrong made him feel sick. 

Kate stepped forward, running her fingers lightly over the dress, her expression equal parts awe and amusement. “Well, I’ll be damned. Trelawney certainly has an eye for style,” she murmured.

Arthur crossed his arms, leaning against the doorframe. “Yeah, an eye for flair and trouble. This don’t change how I feel about you being involved in it.”

Kate turned to him, her playful grin fading as she caught the concern etched into his face. “Arthur,” she began softly, already sensing where this was headed, “I’ll be fine.”

“You sure about that?” he pressed, stepping into the room and closing the door behind him. “You ain’t been feelin’ fine these past few days. You think I don’t notice how pale you’ve been lookin’, or how you’ve been tryin’ to hide it from me? I’m worried about you.”

“I told you, it’s nothing serious,” Kate said, though the edge in her voice betrayed her. 

“Darlin’, it’s serious to me.” Arthur stated. 

She wasn’t sure if she was trying to convince Arthur or herself. Her thoughts drifted back to the dream she’d had that morning, the edges of it now hazy, like a half-remembered melody. She could recall flashes—shadows moving like whispers, an overwhelming warmth, and a sense of being drawn toward something she couldn’t quite remember. The dream’s meaning eluded her, slippery and incomprehensible, but it left behind a strange, fluttering feeling in her chest, like the stirrings of anticipation or fear.

Maybe it was just the lingering effects of the fever, or perhaps something more. Kate had noticed subtle changes in her body—a creeping fatigue that left her feeling weaker than usual, a loss of appetite, and persistent headaches that seemed to come and go. She brushed it off as nothing serious, likely just a common cold. After all, a little sickness had never slowed her down before.

She squared her shoulders, meeting his eyes. “I can pull my weight, Arthur. I always have.”

Arthur sighed, dragging a hand through his hair. “It ain’t about pullin’ your weight hon. You’ve got nothin’ to prove to me or to anyone else. I don’t want you pushin’ yourself too hard, not for something like this.” He gestured toward the dress, his voice softening. “If somethin’ goes wrong on that boat…”

Kate crossed the room and took his hand, squeezing it gently. “It won’t. Hosea’s got this all planned out to the last detail. I just have to sing a few songs while you win a couple rounds. I’ll be careful, I promise.”

The fact that Kate rehearsed things with Hosea brought him a sense of calm, but still his anxiety festered. Arthur held her gaze, his deep blue eyes searching hers for any hint of doubt.

 “I just hate that Dutch is puttin’ you in the lion's den while your vulnerable. You mean everything to me, Kate,” he said quietly. “I don’t want a future without you in it.”

Kate smiled faintly, her fingers brushing against his cheek as his warm hands enveloped her waist, squeezing them like he was testing if she were real or just his wild imagination.

“I’ll make you a deal, alright?” she resolved. “After this, I’m done. No more schemes, no more jobs. I’ll tell Dutch I’m out of commission.”

Arthur’s lips quirked into a soft smile, though the worry didn’t fully leave his face. She had made up her mind. “I’ll hold you to that,” he muttered, pulling her into a gentle embrace.

She rested her head against his chest, the steady rhythm of his heartbeat grounding her. “I know you will,” she whispered, closing her eyes.

As they stood in the quiet room, the soft glow of the lantern illuminated the dress and suit like relics from a story neither of them wanted to live, an unwelcome reminder of the weight of the world outside. Arthur tilted his head, his lips brushing against Kate’s hairline with a tenderness that belied the tension coiled in his chest. His hand traced slow, deliberate circles along the small of her back, grounding him as much as it soothed her. 

For a moment, Kate closed her eyes and leaned into him, the warmth of his body chasing away the lingering unease of her dream. Flashes of it teased the edges of her mind—a heartbeat, a pull she couldn’t quite explain. She opened her eyes and pulled back slightly, her hands resting on his chest where she could feel his heart, steady and strong. 

“You’re too good to me, you know that?” she teased, though the mischief in her eyes couldn’t entirely hide the vulnerability beneath. 

Arthur let out a soft snort, his lips quirking into a smirk that made her stomach flutter. “Darlin’, I think you got that backward.” He leaned down to nudge her nose with his, his voice a low rumble that sent shivers down her spine. “I don't know what a man like me did to deserve a woman like you.”

Her laughter was quiet, intimate, the kind that warmed Arthur to his core and chased away the heaviness he carried. She moved her hands to his shoulders, her fingers tracing the lines of his shirt like she was memorizing him. For a moment, all the worry and fear melted away. 

“You know,” she murmured, her voice dropping to a playful whisper, “you could try on the suit—” She bit her lip, her lashes lowering as she glanced up at him, a soft blush coloring her cheeks.“And recreate that night we had in Saint Denis.” 

Arthur raised an eyebrow, giving her a skeptical look, though the corner of his mouth twitched with amusement. “What, you’re tellin’ me this doesn’t have it’s charm?” He spread his arms wide, gesturing to his body and clothes. His tone was laced with mock arrogance, but the warmth in his gaze betrayed his act.

Kate pressed herself against him, her fingers curling into the fabric of his shirt. “Absolutely,” she murmured, her voice softer now, her lips hovering close to his. Her eyes flicked down to his mouth, her breath mingling with his. “I want you just as you are.”

Arthur’s grin widened, his hands sliding up her sides to cradle her face. His thumbs brushed her cheeks as he leaned closer, his voice a rough murmur. “Then what are we waitin’ for, to hell with the suit.”

Kate didn’t give him a chance to say more. Standing on her toes, she captured his mouth in a kiss, slow and deliberate. Arthur stilled for only a heartbeat, then surrendered, his hands tightening on her waist as he kissed her back with a fervor that made her knees weak. The world outside the room seemed to vanish, the faint sounds of camp life fading into nothing. All that mattered was the way her lips moved against his, the way her fingers tangled in his hair, the way her body molded perfectly to his, like they’d been made for this.

His tongue brushed along her bottom lip, and Kate moaned softly, her hands sliding to his collar to tug him closer. Their movements grew more eager, more desperate, as they peeled away layers of clothing, discarding them without breaking their connection. Arthur felt his need for her aching between his legs, and he couldn’t stop himself from guiding her backward to the cot. He followed her down, his weight pressing her into the mattress as he ground his hips against hers, drawing a breathless gasp from her lips.

Arthur broke the kiss to trail his lips down her neck, his stubble scraping lightly against her sensitive skin. Each kiss was unhurried and reverent, as though he were memorizing her taste. He reached the curve of her collarbone, then lower, his mouth finding a peaked nipple. He captured it between his lips, swirling his tongue around the sensitive nub, and Kate arched into him, a soft cry spilling from her mouth.

Her fingers tangled in his hair as his kisses continued downward, his warm breath ghosting over her stomach. She shivered beneath him, flashes of her dream surfacing again—the heartbeat, the magnetic pull, the sense of inevitability. When he kissed her navel, she swore she could feel it again, that same unshakable connection.

Arthur paused, his lips hovering over her skin as he looked up at her. “You alright, sweetheart?” he murmured, his voice thick with concern and raw desire. His hands caressed her thighs, grounding her in the moment.

Kate laughed breathlessly, her heart racing so fast she thought he might feel it. “I am now,” she whispered, her voice trembling with affection and longing.

Arthur chuckled, low and warm, the sound vibrating against her skin. His hands slid down to lift her thighs, spreading her open for him. She gasped softly as she felt his warm breath against her most sensitive spot, her fingers tightening in his hair.

“I think I can help with that,” he drawled, his grin turning devilish before he lowered his head and pressed a kiss where she needed him most.

Kate’s body tensed at the first touch of his tongue, her head falling back as a moan escaped her lips, unrestrained and raw. That sound, coupled with the sensations Arthur was drawing from her, made her chest tighten with something beyond pleasure. The rhythm from her dream returned, steady and certain, like a heartbeat resonating deep within her soul. It wasn’t just her body responding to him; it was her heart, her entire being. Arthur’s mouth moved with a precision that wasn’t hurried but deliberate, as though he had all the time in the world to explore her, to love her in a way that felt eternal. 

Every touch was a silent vow. A tangible expression of holy devotion, a sacred need that left her trembling beneath him, utterly lost yet feeling more whole than ever.

As the pleasure surged and overwhelmed her, Kate swore she could feel that heartbeat echo in her chest, pulsing with a meaning she didn’t fully understand but instinctively trusted. This moment wasn’t just an escape from the dangers of tomorrow; it was an anchor, a reminder of what truly mattered. What they were fighting for; their future.  Kate cried out his name, the sound trembling with passion and something deeper. Hope. In Arthur’s touch, in his unspoken promises, she knew that whatever lay ahead, there was hope for a future beyond this. For now, she let herself fall into his love, into the steady rhythm that promised her not just comfort but a forever she hadn’t dared to dream of.

AN: I know this chapter and the last one probably feel a little repetitive in the way they're structured; Arthur goes out, Kate is left at camp, and then they come together at night. But I promise the next chapter will include them together. I think you all know what mission is coming up....

Suffice to say, I think I've got the rest of this fic laid out. Well at least I have the bones, I've just been adding the meat as I go along. But it will be 35 chapters, with 2 epilogue chapters (37 total). It feels so far away, yet close at the same time. I wonder if I'll finish this before it hits the one year anniversary in March! ♥️

[thatswhatsushesaid]

tagged (kinda) by @mingguangsword!

i lost my first draft of this post 😭 let's try again.

1. why did you choose your url? because i am weak for puns, and because i am actually su she. weepy yet defensive lestat de lioncourt at the end of s2 voice, i am him, he is me.

2. any sideblogs? if you have them name them and why you have them. a whole whack of them:

@dailyayao which is just daily screenshots and scans of jin guangyao from all versions of the mdzs canon

@yaozongzhupressoffice my neglected satire blog where i answer asks and reblog stuff in-character as yao-zongzhu. occasionally will make references to his entirely heterosexual feelings for his very good friend ouyang-zongzhu in the tags.

@itwasabeautifulwebbing my minthara baenre from baldur's gate 3 simping blog lol. it's also turning into a catch-all for various video game nonsense, tho i'm definitely not as active there as i am here.

@fakerashid same deal as above, just for armand from amc's interview with the vampire.

3. how long have you been on tumblr? i first joined back in 2011 with a different username back in the migration of the dragon age fandom from livejournal to tumblr, and have been kicking around in some form or another ever since.

4. do you have a queue tag? sure do! 'moling queue' because, as i said, i'm weak for puns.

5. why did you start your blog in the first place? originally this blog had a different username, and i started it with the intention of cross-posting very serious horror fiction thinkpieces from a wordpress site. obviously i stopped doing that and have been enjoying myself a lot more here since i stopped taking myself so seriously lmao.

6. why did you choose your icon/pfp? i don't understand the question, that's literally me, su-zongzhu. (please god recognize this is a joke)

7. why did you choose your header? i just think jgy and sms look very powerful and dapper together in that scene. 😌

8. what’s your post with the most notes? some unfortunate ides of march shitpost that broke containment within an hour, i have it muted and hope to never think about it again.

9. how many mutuals do you have? no idea. lots? lots and lots?

10. how many followers do you have? 1271 as of this morning.

11. how many people do you follow? apparently 400 on the nose

12. have you ever made a shitpost? absolutely not, i don't have a sense of humour or believe in laughter.

13. how often do you use tumblr each day? every time my attention wanders pretty much lmfao (despondent)

14. did you have a fight/argument with another blog once? never!!!! 😬

15. how do you feel about ‘you need to reblog this’ posts? i ignore them.

16. do you like tag games? yes!

17. do you like ask games? "i love them, but i don't like chain asks" <- same hat

18. which of your mutuals do you think is tumblr famous? "probably ray" <- oh no oh dear 😬 i think if i qualify as tumblr famous (doubt.jpeg) then probably a bunch of my mutuals are, too.

19. do you have a crush on a mutual? i am boring and married so no.

20. what is the last song you listened to? this performance of the famous "flowing water" composition for the guqin.

21. what are you currently watching? nirvana in fire, and it's consumed my soul. mei changsu 👀...... /clenches my fist

22. sweet/ savoury/ spicy? "savory"! <- correct!!!

23. what is your current relationship status? "literally on my way to break up with someone T_T i'll be single in a few hours!!!" <- omg fennel!!??? um, as i said above, i'm married! no plans to divorce mr. sushesaid, he surprised me with flowers and takeout from my favourite indian restaurant yesterday because i was having a rough day.

24. what is your current obsession? jin guangyao. it's still jin guangyao. it's probably going to be jin guangyao this time next year too.

25. what are nine albums/ songs you've been listening to lately?

it's not an album, but basically all of the ensemble and solo performances by zi de guqin studio on youtube.

return to cookie mountain, tv on the radio

the wellermen's album of shanties and other arranged covers

the hades 2 videogame soundtrack

the baldur's gate 3 videogame soundtrack

the chain, fleetwood mac

all of the lyrical ballads from the kentucky route zero videogame soundtrack (are u noticing a pattern, because i am)

the haven videogame soundtrack

the assassin's creed valhalla videogame soundtrack

tagging: @ratheralark @holy--milk @carnivorous-horses-lover @sunriseverse @watertightvines @frodo-of-the-nine-fingers @confusion-and-more @occasionalinanity @varethinsilico @thepurplewombat @peacocksdance and anyone else who puts eyes on this thing and feels moved to complete it.

[pioneer-holidays]

Taj Mahal tour from Delhi

Taj Mahal Tour from Delhi: A Perfect One-Day Journey A visit to the Taj Mahal, one of the Seven Wonders of the World, is a dream for many travelers. Located in Agra, just a few hours from Delhi, the Taj Mahal is easily accessible, making it an excellent option for a day tour. This guide will walk you through everything you need to know about planning a Taj Mahal tour from Delhi, ensuring a smooth and memorable experience.

Why Choose a Day Tour from Delhi? Delhi, the capital of India, is the gateway to Agra and offers excellent connectivity via road, rail, and air. A day tour is ideal if you’re short on time but still want to experience the magnificence of this architectural wonder without the hassle of extended travel.

Outline of the Tour

Early Morning Departure from Delhi Start Time: Most tours begin at around 6:00 AM to maximize your day. Travel Options: By Road: A 3-4 hour drive via the Yamuna Expressway. By Train: The Gatimaan Express or Shatabdi Express offer fast and comfortable options.

Arrival in Agra Estimated Time: By 9:00 AM, you’ll reach Agra. Quick Refreshment: Enjoy a light breakfast at a local café before starting the sightseeing.

Visit the Taj Mahal Duration: Spend 2-3 hours exploring the monument. Guided Tour: Learn fascinating stories about its history and construction.

Explore the Agra Fort Distance: Just 2.5 km from the Taj Mahal. Highlights: Marvel at the Diwan-i-Aam, Diwan-i-Khas, and the stunning views of the Taj Mahal from the fort.

Lunch Break Relish traditional Mughlai dishes at a renowned Agra restaurant.

Optional Activities Mehtab Bagh: For stunning sunset views of the Taj Mahal. Local Handicrafts: Visit shops selling marble inlay work, carpets, and leather goods.

Return Journey to Delhi Departure Time: Around 4:00 PM. Arrival in Delhi: By 7:00-8:00 PM, you’ll be back at your starting point. Key Highlights of the Tour

The Taj Mahal’s Mesmerizing Beauty The Taj Mahal is an epitome of Mughal architecture, blending Persian, Islamic, and Indian styles. Its white marble facade, intricate carvings, and symmetrical gardens make it one of the most photographed landmarks in the world.

Agra Fort’s Majestic Grandeur This UNESCO World Heritage Site offers a glimpse into the power and grandeur of the Mughal Empire. Its red sandstone walls house palaces, mosques, and courtyards that narrate tales of history.

Authentic Culinary Delights Agra is famous for its Mughlai cuisine, with dishes like biryani, kebabs, and sweets such as petha.

Tips for a Seamless Taj Mahal Tour Book Tickets in Advance: Ensure you reserve your entry tickets to avoid long queues. Choose the Right Travel Mode: For convenience, opt for private tours or luxury trains. Travel Light: Only carry essentials like water, sunscreen, and a hat. Follow Guidelines: Respect local customs and rules, including dress codes at historical sites. Hire a Guide: A knowledgeable guide can enrich your experience with interesting stories and facts. Best Time to Visit

Seasons The ideal time to visit is between October and March when the weather is cool and pleasant.

Time of Day Mornings and evenings are perfect for capturing stunning photographs and avoiding crowds.

Conclusion A Taj Mahal tour from Delhi is a journey back in time, offering a glimpse into India’s rich history and architectural brilliance. Whether it’s the awe-inspiring beauty of the Taj Mahal, the grandeur of Agra Fort, or the delicious local cuisine, this day trip promises a treasure trove of memories. So pack your bags, embark on this adventure, and let the magic of the Taj Mahal leave you spellbound.

FAQs

Is a same-day return tour from Delhi possible? Yes, with efficient road and rail connectivity, a same-day return is convenient and popular.

How much time should I spend at the Taj Mahal? Plan for at least 2-3 hours to explore the monument and its surroundings thoroughly.

What is the entry fee for the Taj Mahal? Entry fees vary for Indian and international visitors. It’s best to check the official website for updated prices.

Are cameras allowed inside the Taj Mahal? Yes, but tripods and drone cameras are prohibited.

Is the Taj Mahal open every day? The Taj Mahal is open every day except Fridays, reserved for prayers at the mosque within the complex.

[jamesdavid12]

King of mangoes: It is lovingly known as Hapus or Hafoos

Ratnagiri Hafoos:  Taste the Royalty of Mangoes. The Ratnagiri Hafoos Aam is a superstar! People all over the world love it. They are so good that many call it the King of Fruits. But did you know that some of the very best Alphonso comes from a special place called Ratnagiri? It's in Maharashtra, India, and the fruits grown in this region are famous for their fantastic taste and smell with thin skin.

Ratnagiri Hafoos Mango

Ratnagiri is located in Maharashtra's coastal region. This area is known for its laterite red stone and red soil, which meet the Indian Pacific Ocean.These conditions make it ideal for growing what many people think of as the best fruit.

King of mangoes: It is lovingly known as Hapus or Hafoos.

The fruit composition is always loved for its golden skin colour along wtih its mesmerising Aroma and taste. 

Rich Aroma coupled with striking sweetness and taste of peach, Honey and  buttery nature, along with balanced flavour.

Every mouthful feels like tropical sunshine in explosion form but leaves the tropic residual sweetness in the new blend.

Everything from the terrain to the taste associated with fruit. It is demonstrates how deep the roots of mango farming run in India.

What Makes Ratnagiri Hafoos So Special?

Best Mango Ever: Ratnagiri has the best soil, Hafoos, and culture. Everyone dreams of relocating there because the weather is perfect.

 Sweet Aroma with fruit: The Aroma one mango leaves in your mouth makes it hard to resist having more.

It's sweet, and when you bite into it, then it's smooth, creamy, and buttery.

 A Burst In Juiciness: Such fruits are a party for your taste buds their burst of juiciness will have your taste buds dancing. Keep a napkin close by when you eat one!

 Enjoy Them Longer: If you store fruits properly in a ventilated place they will stay good. You can enjoy these fruits for longer than other types, at least 3 to 4 days from ripening.

A Mango with a Special Certificate!

The Hafoos mango is super delicious! But did you know it also has a unique certificate?

It's called a GI tag. GI stands for Geographical Indication.

This tag is like a prize. It shows that this type of Mango comes from a special place and has a unique taste.

It's like how Darjeeling tea is famous because it comes from a special place in India.

This Mango got its GI tag in 2019. This means that only honest Hafoos Aam from certain parts of India can use the name Alphonso. It's like a promise that you are getting the real deal!

A Portuguese Connection

You might wonder where the name "Alphonso" came from. It's an incredible story! A long time ago, a Portuguese explorer named Alphonso de Albuquerque came to India.

He was really good at grafting plants. Grafting is a unique way of growing plants. You take a part of one plant and attach it to another plant. It can make the fruit tastier or help it grow better.

Alphonso de Albuquerque helped create this amazing Mango by grafting it. He then helped bring it to other parts of the world, so they named the Mango after him!

How Alphonso Mangoes are Grown Today

Today, they are grown in a few unique places in the district of Konkan, India. Farmers take good care of the trees, making sure they get enough water and sunshine.

Our team fo farmers also protect the fruit from bugs and diseases.

When they are perfectly ripe, they are carefully picked and packed. This is how we enjoy such delicious mangoes!

Why is the GI Tag Important?

The GI tag helps protect this special Mango. It makes sure that only real Alphonso mangoes from those unique places are sold with that name.

It is like a license while selling for the people who grow the mangoes and for the people who love to eat them. 

So it's a win-win situation for everyone for you as a customer it is authenticity of Origin.

Why Choose Ratnagiri Hafoos?

 The Tastiest Mango: Many people say that no other mango tastes as good as Ratnagiri Hafoos! Once you try it, you'll understand why.

 Healthy and Delicious: They are packed with vitamins and good things that keep your body strong and healthy.

 There are so many ways to Enjoy them: You can eat them fresh or use them to make yummy things like smoothies, ice cream, and even sauces!

 A Special Treat: In India, they are a special part of holidays and parties. They are a symbol of happiness and good times.

How to Enjoy Ratnagiri Hafoos

 Eat it Fresh: The most straightforward way is often the best! Peel the fruit and enjoy its natural sweetness.

 Make a Milkshake: Blend a ripe mango with milk and a little sugar for a refreshing and healthy drink.

 Whip up some mango ice cream: It can be store-bought, but making your own mango ice cream adds a certain flair to a meal.

 Salsa the southwestern way: An even better way to enjoy mango salsa is in a taco, with chips or even grilled fish. Nothing tastes better than food with an extra bit of heat.

Nothing beats a mango lassi, especially on a hot, sunny day. Globally, Indians love this lassi. As a popular refreshment drink made with creamy Hafoos and yoghurt, and they often enjoy it with savoury spices.

When is the Best Time to Enjoy Ratnagiri Hafoos?

These special aams are at their best from February to June in the first week. That's when they are the freshest and tastiest.

But thanks to unique ways of growing and storing them, you might also find them at other times of the year.

Where to Find Ratnagiri Alphonso Mangoes

Since these mangoes are so unique, you might not find them in every store. But don't worry!

You can order them online from unique stores like Alphonsomango.in.

They will deliver these delicious mangoes right to your door.

Why Choose Alphonso mango.in?

Alphonsomango.in is a fantastic place to buy Alphonso mangoes online. They want everyone to enjoy this excellent fruit! Here's what makes them unique:

 Super Fast Delivery: They offer next-day delivery in many big cities. That means you can enjoy your mangoes super fast!

 Delivery Almost Everywhere: They deliver to over 19,500 pin codes across India. So, even if you live in a small town, you can still get these delicious mangoes.

 They Care About Quality: Alphonsomango works with the best mango farms in Ratnagiri to ensure the highest quality fruit.

 Your Mangoes Will Be Fresh: We pick the mangoes carefully and get it delivered them quickly. So that they arrive at your door fresh and ready to eat.

 They Have Different Types of Mangoes: Although they specialize in Alphonso mangoes, they also have other delicious varieties.

 Natural Ripening: Alphonsomango cares about your health. It uses a natural ripening process, which means it doesn't use chemicals to make the mangoes ripen faster.

 Unique Harvesting: We use a unique method called Vedic Harvesting—a traditional and eco-friendly way of picking fruits.

 Vedic Ripening: The Vedic Ripening process involves using cow dung cakes, a natural and safe way to ripen mangoes.

With Alphonsomango.in, you can enjoy delicious, high-quality mangoes that are good for you and good for the planet!

They are amazing. They taste great, are healthy, and are a symbol of India. Try one for a delicious experience—you won't be disappointed!

Conclusion

Ratnagiri Hafoos Mangoes stand out among the rest in terms of flavour and nutrition.

If Indian cultures were to be represented through foods, mangoes would surely finish as the top option.

Well, have you tried Ratnagiri Hapus? If not, then you're missing out on an exquisite mango experience.

[tenaciousbouquetexpert]

A Foodie's Diary: My Favorite Dishes at Top Of India

Introduction

There's something utterly enchanting about exploring the diverse culinary landscape of India. For years, I’ve immersed myself in the tantalizing aromas, vibrant colors, and mouthwatering flavors that make Indian cuisine one of the most beloved and celebrated food cultures in https://topofindiarestaurant.com/blog/ the world. In this diary, I’ll take you on a delicious journey through my favorite dishes at various top-notch Indian restaurants. Buckle up; it’s going to be a flavorful ride!

A Foodie's Diary: My Favorite Dishes at Top Of India

As a self-proclaimed foodie, my love for Indian cuisine runs deep. Traveling across India has allowed me to indulge in a cornucopia of dishes, each telling its own story through taste and texture. From savory street foods to luxurious restaurant fare, Indian dining is an experience that transcends mere eating; it's a celebration! Here’s a snapshot of my favorite culinary delights that have left an indelible mark on my palate.

The Allure of Indian Restaurant Culture What Makes Indian Restaurants Unique?

Indian restaurants are not merely places to eat; they are cultural hubs where traditions blend with contemporary vibes. Whether it’s a family-run establishment or a high-end dining venue, each offers a unique perspective on India's vast culinary heritage.

Ambiance and Experience

You walk into an Indian restaurant and immediately feel welcomed by warm colors, intricate decor, and sometimes even vibrant music. The ambiance sets the stage for what’s to come—a feast for all senses.

Top Must-Try Dishes 1. Butter Chicken: A Creamy Delight

Butter chicken is undoubtedly one of the most famous dishes globally, celebrated for its rich and creamy tomato sauce. The chicken marinated in spices and yogurt is cooked in a tandoor before being simmered in butter sauce.

Why is Butter Chicken So Popular?

It's the perfect blend of flavors: spicy yet creamy, savory yet sweet—making it irresistible.

2. Biryani: Fragrant Rice Perfection

Biryani is more than just rice; it’s an experience! Layered with spices like saffron and cardamom and cooked meticulously with marinated meat or vegetables, each bite takes you on an aromatic journey.

What Sets Biryani Apart?

The cooking technique known as "Dum," where the pot is sealed with dough to trap flavors, makes biryani unique.

Street Food Wonders 3. Pani Puri: A Burst of Flavors

Pani puri is street food royalty! These hollow crispy balls filled with spiced water create an explosion of flavors in your mouth.

How Do You Eat Pani Puri?

Pop the whole puri in your mouth for maximum flavor!

4. Vada Pav: Mumbai's Iconic Snack

Vada pav is often referred to as Mumbai's burger—a spiced potato fritter served between bread with chutneys. It’s filling yet oh-so-satisfying!

Why Is Vada Pav So Famous?

It embodies Mumbai's spirit—quick, affordable, and delicious!

Vegetarian Delights 5. Paneer Tikka: Grilled Goodness

Marinated paneer cubes grilled to perfection—paneer tikka is a vegetarian delight that even no

[deepanshu11111]

Swiss Chocolates and Sweets for Indian Travelers on Europe Tour Packages

Switzerland is synonymous with high-quality chocolate and irresistible sweets. For Indian travelers with a sweet tooth, Swiss chocolates and pastries offer an indulgent experience that is both delicious and unforgettable. Booking Europe tour packages that include chocolate factory visits and dessert tastings lets you experience Switzerland’s best treats up close.

Why Swiss Chocolate is World-Renowned

Switzerland is famous for its creamy, smooth chocolate, crafted using high-quality ingredients and expert techniques. Swiss chocolatiers have perfected the art of chocolate-making, producing iconic brands like Lindt, Toblerone, and Cailler. For Indian travelers, Swiss chocolate offers a taste of luxury with flavors that range from rich dark chocolate to creamy milk varieties.

Top Swiss Chocolates and Sweets to Try

1. Swiss Milk Chocolate

Swiss milk chocolate is famous for its creamy texture and balanced sweetness. Brands like Lindt, Cailler, and Toblerone are must-tries, each with its unique twist on this classic. Many Europe tour packages include visits to chocolate factories, where travelers can watch the production process and sample fresh chocolates right off the line.

2. Läderach Chocolate Bark

Läderach is a Swiss chocolatier known for its chocolate bark, a variety of chocolates mixed with nuts, dried fruits, and spices. For Indian travelers who enjoy rich flavors and textures, Läderach’s chocolate bark offers a satisfying and unique treat. If your Europe tour package includes stops in Zurich or Lucerne, you’ll likely come across Läderach shops where you can try this specialty.

3. Luxemburgerli (Swiss Macarons)

Luxemburgerli are mini macarons created by the Swiss luxury bakery Confiserie Sprüngli. Lighter and smaller than traditional macarons, Luxemburgerli come in a range of flavors from chocolate to fruit. Indian travelers who love delicate, bite-sized sweets will enjoy these treats, often included as part of Europe tour packages that highlight Swiss desserts.

4. Nusstorte (Swiss Nut Tart)

Nusstorte, or Swiss nut tart, is a rich pastry made with caramelized walnuts in a buttery crust. This dessert originates from the Engadine region and is a perfect choice for those who enjoy nuts and caramel flavors. Many Europe tour packages that include scenic stops in the Engadine or other mountainous areas provide opportunities to try this traditional Swiss treat.

5. Basler Läckerli

Basler Läckerli is a type of gingerbread cookie made with honey, almonds, and spices. It’s a chewy, spiced cookie popular in Basel, often enjoyed during the holidays but available year-round. Indian travelers who enjoy spiced treats will appreciate Basler Läckerli’s unique flavor, and Europe tour packages covering Basel typically include stops at local bakeries.

The Swiss Chocolate Experience with Europe Tour Packages

For true chocolate enthusiasts, Europe tour packages that include Switzerland offer an immersive experience. Many packages feature guided tours of chocolate factories, tastings at high-end chocolatiers, and even hands-on workshops where travelers can create their own chocolates. This exclusive access lets Indian travelers delve deep into Switzerland’s chocolate culture, gaining insights into the country’s meticulous production methods.

How to Choose Swiss Chocolates as Souvenirs

When visiting Switzerland, bringing back chocolate as souvenirs is a must. Here are some tips for choosing the best chocolates to take home:

Opt for Artisan Brands: Choose chocolates from well-known Swiss chocolatiers like Läderach or Sprüngli for premium quality.

Select a Variety: Swiss chocolates come in various flavors, including dark, milk, and flavored chocolates, so choose a mix to suit different tastes.

Consider Shelf Life: Chocolates like Toblerone and Lindt travel well, while fresh pralines or truffles have a shorter shelf life.

With Europe tour packages that include visits to Swiss chocolatiers, selecting the perfect chocolates to bring back as souvenirs becomes easy and enjoyable.

Conclusion

Switzerland’s chocolates and sweets are world-famous, and experiencing them firsthand adds a touch of indulgence to your trip. For Indian travelers, Europe tour packages that feature Swiss chocolate factory tours and dessert tastings provide a delightful journey through Switzerland’s sweetest traditions. Whether you’re sampling Swiss milk chocolate or savoring a Luxemburgerli, Switzerland’s desserts are bound to leave a lasting impression.

[dtandoor-indian-restaurant]

Aloo Tikki Chaat: A Delectable Dive into India's Street Food Culture

Indian street food has a way of capturing the heart and soul of every foodie. Among the countless flavours that define India's vibrant street food culture, Aloo Tikki Chaat stands out as a classic favourite. Whether you’re craving something spicy, tangy, or simply comforting, this dish delivers it all. At D’Tandoor, we take pride in offering the freshest, most authentic Aloo Tikki Chaat, blending tradition with delicious innovation.

What Is Aloo Tikki Chaat?

Aloo Tikki Chaat is a beloved street food dish made with crispy potato patties (known as aloo tikki), topped with a mouth-watering combination of chutneys, curd, spices, and sev. It’s a perfect harmony of flavours and textures, combining the crispiness of the tikki with the freshness of herbs, the tang of chutneys, and the creamy coolness of yoghurt.

A typical Aloo Tikki is a spiced mashed potato patty, shallow-fried until golden and crispy on the outside and soft on the inside. But the magic truly happens when these tikkis are turned into chat—a concoction of spices, tangy tamarind sauce, spicy green chutney, sweet yoghurt, and crunchy toppings. It’s a party of flavours in every bite!

The Art of Making Aloo Tikki Chaat

The perfect Aloo Tikki Chaat requires a careful balance of flavours and textures. At D’Tandoor, we follow a time-honoured recipe that reflects the rich heritage of Indian street food. Here's a look at how this popular dish is crafted:

The Aloo Tikki: The star of the dish, our tikkis are made from mashed potatoes seasoned with cumin, coriander, green chillies, and other spices. They are then pan-fried to a crisp golden brown, ensuring the perfect crunchy texture.

The Chutneys: No Aloo Tikki Chaat is complete without the famous chutneys that elevate the dish to a new level. We use three essential chutneys: a tangy tamarind chutney, a spicy green coriander chutney, and a cool yoghurt-based chutney. Each chutney brings its unique flavour profile, creating a perfect balance between sweet, spicy, and tangy.

Toppings: A generous sprinkle of chaat masala, crunchy sev, fresh coriander leaves, and pomegranate seeds add the final touch of texture and flavour. The result is a dish that is not only visually appealing but also bursting with flavour.

Why Is Aloo Tikki Chaat So Popular?

Aloo Tikki Chaat is more than just a snack—it's a culinary experience. What makes it so popular is its versatility. It appeals to a wide range of palates because of its multi-layered flavours and textures. The soft, spicy tikki pairs beautifully with the fresh, cool chutneys and the crunch of the sev and pomegranate seeds. The addition of chaat masala gives it a signature tangy kick that keeps you coming back for more.

At D’Tandoor, we have mastered the art of creating this iconic dish, ensuring that every bite is filled with authentic Indian flavours. Whether you’re enjoying it as a snack or a light meal, Aloo Tikki Chaat is sure to satisfy your cravings.

Health Benefits of Aloo Tikki Chaat

While street food is often associated with indulgence, Aloo Tikki Chaat has several health benefits when made with quality ingredients. Potatoes are rich in vitamins, minerals, and fibre, and when combined with yoghurt, chutneys, and herbs, this dish provides a well-rounded mix of nutrients.

Our Aloo Tikki Chat is prepared using fresh ingredients, and we ensure that every element of the dish contributes to both its flavour and its health benefits. The yoghurt provides probiotics for gut health, while the herbs and spices offer antioxidants and anti-inflammatory properties.

Furthermore, Aloo Tikki Chaat is a naturally vegetarian dish, making it a great option for those following a plant-based diet. It's filling, nutritious, and offers a perfect balance of carbohydrates, protein, and healthy fats.

The D’Tandoor Experience

At D’Tandoor, we are passionate about bringing the authentic flavours of Indian street food to your plate. We believe that good food should be an experience, and our Aloo Tikki Chaat is crafted with care to ensure that every bite transports you to the bustling streets of India.

Our chefs are dedicated to maintaining the authenticity of each dish, using fresh, high-quality ingredients and traditional cooking methods. Whether you are enjoying our Aloo Tikki Chaat as a starter or pairing it with other dishes, we guarantee a memorable experience filled with bold flavours and delightful textures.

What to Pair with Aloo Tikki Chaat

Aloo Tikki Chaat is a versatile dish that can be enjoyed on its own or as part of a larger meal. Here are some suggestions for dishes that complement its rich, spicy flavours:

Masala Chai: A hot cup of masala chai perfectly complements the spiciness of Aloo Tikki Chaat, balancing the heat with the comforting flavours of tea and spices.

Samosa: Pair your Aloo Tikki Chaat with our crispy, flaky samosas for an extra indulgent snack. The combination of textures and flavours will make for a satisfying meal.

Pani Puri: If you’re in the mood for a full-on chaat feast, why not add some pani puri to your order? These crunchy, flavour-packed puris filled with tangy tamarind water are a perfect addition to your meal.

Lassi: A glass of refreshing mango or sweet lassi is an excellent way to cool down after indulging in the spicy and tangy flavours of Aloo Tikki Chaat.

How to Order Aloo Tikki Chaat from D’Tandoor

If you’re ready to indulge in the deliciousness of Aloo Tikki Chaat, placing your order with D’Tandoor is quick and easy. Simply visit our website at dtandoor.com.au to browse our menu and place your order online. You can also give us a call at (03) 9818 3327 for takeout or delivery options.

We offer a wide range of authentic Indian dishes, so whether you’re in the mood for a snack or a full meal, we’ve got you covered. Our Aloo Tikki Chaat is a must-try, and we’re confident that once you taste it, it will become one of your go-to dishes.

Why Choose D’Tandoor?

When you choose D’Tandoor, you’re not just getting a meal—you’re getting an experience. Here’s why we stand out:

Authenticity: We are dedicated to bringing authentic Indian flavours to our customers, using traditional recipes and high-quality ingredients.

Freshness: We take pride in using the freshest ingredients to create our dishes, ensuring that every bite is bursting with flavour.

Convenience: Whether you’re dining in, ordering takeout, or having your meal delivered, we make it easy for you to enjoy our delicious food.

Quality Service: Our team is committed to providing excellent service, ensuring that your dining experience is enjoyable from start to finish.

Conclusion

Aloo Tikki Chaat is the ultimate comfort food for those who love a good balance of spice, tang, and crunch. At D’Tandoor, we take this classic dish to the next level by using fresh ingredients, traditional recipes, and a whole lot of love. So, what are you waiting for? Treat yourself to the authentic flavours of Indian street food and order our Aloo Tikki Chat today.

Visit dtandoor.com.au or call (03) 9818 3327 to place your order and enjoy a culinary experience that will leave you wanting more.

[indiatajtours2]

Taj Mahal tour from Delhi by India Taj Tours Company.

Introduction

The Taj Mahal tour from Delhi is a famous landmark that represents love and architectural brilliance. Every year, millions of people visit this UNESCO World Heritage site in Agra. If you want to see the Taj Mahal from Delhi, India Taj Tours Company guarantees a seamless and amazing trip. Let's look at why this tour is a must-do and what to expect from the excursion.

Why Choose Taj Mahal tour from Delhi?

Reputation & Experience

India Taj Tours Company has established a good reputation over the years for providing outstanding service and competent guides. With years of expertise organizing trips, they understand the complexities of making your trip unique.

Customer Reviews and Testimonials

The positive feedback from pleased customers speaks volumes about their commitment to excellence. Previous passengers frequently praise the professionalism, punctuality, and customized care they received throughout their tours.

Commitment to Quality, Service

From the moment you purchase your tour until you return to Delhi, India Taj Tours Company is dedicated to offering exceptional service. They handle the logistics, so you may enjoy your visit.

Tour itinerary

Departure From Delhi

Your tour begins with a convenient pick-up from your home in Delhi. The organization provides flexible pick-up sites to meet your needs, assuring a smooth start to your tour.

Journey to Agra.

The journey to Agra takes you through the picturesque landscapes of Northern India. Sit back and relax in a comfortable, air-conditioned vehicle while your driver takes the finest routes.

Arrival in Agra.

Upon arrival, your local guide will greet you and deliver an outline of the day's schedule as well as what to expect throughout your stay.

Explore the Taj Mahal.

Guided Tour of Taj Mahal

The Taj Mahal is unquestionably the tour's highlight. Your guide will describe the history of this spectacular monument, including Emperor Shah Jahan's love tale with his wife Mumtaz Mahal. Admire the delicate marble artistry and beautiful symmetry that make the Taj Mahal a wonder of the world.

Photography Tips

To capture the beauty of the Taj Mahal, your guide will recommend the ideal photo locations. Early morning or late afternoon provide the greatest lighting, increasing the marble's brilliance.

Other attractions in Agra

Agra Fort

The next stop on the schedule is Agra Fort, a UNESCO World Heritage Site. This red sandstone stronghold provides a look into India's Mughal past, with breathtaking architecture and spectacular views of the Taj Mahal from afar.

Mehtab Bagh

A visit to Mehtab Bagh is essential for getting a new viewpoint on the Taj Mahal. This garden complex across the Yamuna River is an ideal location for sunset views of the Taj Mahal.

Local Markets

Explore Agra's colorful local markets, where you can buy souvenirs, handicrafts, and traditional clothes. The busy bazaars provide a flavor of the local culture and workmanship.

Dining Options

Traditional Indian cuisine.

Agra is known for its culinary delicacies. Your guide will propose some of the best eateries to try traditional Mughlai food, which is noted for its rich flavors and aromatic spices.

Street Food Delights

Agra's food vendors provide a wide range of delectable delicacies for those who enjoy street food. From petha (a sweet delicacy) to savory chaats, there's something to satisfy every taste.

Return to Delhi.

Evening Departure

After a day of exploring, you will be picked up at a certain location in Agra for your return trip to Delhi. The relaxing trip allows you to unwind and reflect on your day's activities.

Journey Back

Safety and comfort are crucial, and the firm promises a pleasant travel back to your starting location in Delhi, capping off your unforgettable day trip.

Booking Information:

How To Book

Booking your Taj Mahal trip with India Taj Tours Company is straightforward. Visit their website or call customer care for a step-by-step guide on how to reserve your space.

Prices and Packages

The company provides a variety of pricing options and packages to accommodate different budgets. Whether you desire a solo trip or a group experience, there is a package to suit your needs.

Tips For A Memorable Trip

Best time to visit

The Taj Mahal is magnificent all year, but the best time to visit is between October and March, when temperatures are milder. Avoiding the intense summer heat will make your trip more enjoyable.

What to pack?

Make sure you bring comfortable clothing, sunscreen, a hat, and sunglasses. A good camera is required to capture these breathtaking scenes.

Safety Tips

While Agra is generally safe for tourists, it is nevertheless prudent to remain careful. To ensure a trouble-free trip, keep your items secure and listen to your guide's recommendations.

Feedback from Previous Customers

Previous tourists have shared their positive experiences with India Taj Tours Company. From passionate testimonies to striking photographs, their experiences reflect the great service and amazing memories had throughout the tour.

Frequently Asked Questions.

Is this tour appropriate for children?

Yes, the trip is family friendly and appropriate for children of all ages. The guide ensures that the tour is enjoyable for young people as well.

Are there any other charges?

The tour package includes entry fees, guide services, and transportation. Any additional fees for personal purchases or meals outside of the package are minor.

What are the cancelation policies?

India Taj Tours Company provides a liberal cancellation policy. For more information about their terms & conditions, see their website.

How should I prepare for the weather?

Dress accordingly for the season. During the summer, light and breathable textiles are preferred, while winter guests should bring thick layers.

What happens if I have dietary restrictions?

Please notify the company in advance of any dietary requirements. They will guarantee that your needs are met during the tour.

Conclusion

A Taj Mahal trip from Delhi, India Taj Tours Company provides an enriching trip full of history, culture, and stunning scenery. With their knowledge and commitment to excellence, your visit to this world-renowned site will be nothing short of extraordinary. Book your tour today and make memories that last a lifetime.

Also Read :-

Barcelona vs. Manchester City: A Clash of Titans

Introduction

When FC Barcelona and Manchester City face off, it's not just a football match; it's a clash of titans. These two football giants bring together history, talent, and fervent fan bases, making their encounters highly anticipated events in the world of sports.

Historical Background

FC Barcelona, founded in 1899, is one of the most successful and storied clubs in football history. With numerous domestic and international titles, including multiple UEFA Champions League trophies, Barcelona has set high standards in the sport.

Manchester City, established in 1880, has seen a remarkable transformation over the past decade. From mid-table finishes to Premier League dominance, City has emerged as a powerhouse in English and European football, thanks in large part to significant investments and strategic management.

Head-to-Head Record

Barcelona and Manchester City have crossed paths several times, primarily in the UEFA Champions League. Barcelona has traditionally had the upper hand, with notable victories in the group stages and knockout rounds. However, Manchester City's recent rise has made their encounters more competitive and thrilling.

Team Profiles

FC Barcelona’s squad boasts a mix of experienced players and young talents. With a philosophy rooted in possession-based football, Barcelona's lineup includes world-class players like Marc-André ter Stegen, Frenkie de Jong, and Robert Lewandowski.

Manchester City’s squad is known for its depth and versatility. Led by stars like Kevin De Bruyne, Erling Haaland, and Phil Foden, City's team is a blend of tactical brilliance and individual skill, making them a formidable opponent.

Key Players

For Barcelona, players to watch include:

Marc-André ter Stegen: The reliable goalkeeper.

Frenkie de Jong: The midfield maestro.

Robert Lewandowski: The prolific striker.

For Manchester City, key players include:

Kevin De Bruyne: The creative genius.

Erling Haaland: The goal-scoring machine.

Phil Foden: The dynamic youngster.

Tactical Analysis

Barcelona’s playing style is characterized by their tiki-taka approach, focusing on short passes, maintaining possession, and intricate movements. Their strategy often revolves around controlling the midfield and creating scoring opportunities through patient build-up play.

Manchester City’s playing style under Pep Guardiola, a former Barcelona manager, also emphasizes possession but with a more aggressive attacking approach. City’s tactics include high pressing, quick transitions, and exploiting spaces, making them a versatile and unpredictable team.

Managers and Coaching Staff

Barcelona’s managerial history includes legends like Johan Cruyff and Pep Guardiola, who have shaped the club’s philosophy. The current manager continues this legacy, focusing on nurturing young talents and maintaining their attacking ethos.

Manchester City’s managerial history has been significantly influenced by Pep Guardiola. Since his arrival, Guardiola has transformed City into a tactical powerhouse, implementing a style of play that combines possession with relentless attacking.

Recent Form

Barcelona’s recent performances have seen a mix of highs and lows. While they continue to be a dominant force in La Liga, their European campaigns have faced challenges. However, with new signings and emerging talents, Barcelona remains a competitive team.

Manchester City’s recent form has been impressive, with consistent success in the Premier League and strong showings in the Champions League. Their depth in squad and tactical flexibility make them a formidable team in any competition.

Stadiums and Atmosphere

Camp Nou, the home of FC Barcelona, is one of the most iconic stadiums in the world. With a capacity of over 99,000, it creates an electric atmosphere that intimidates opponents and energizes the home team.

Etihad Stadium, Manchester City's home ground, is known for its modern facilities and passionate fans. The atmosphere at the Etihad is equally intense, with City supporters creating a vibrant and supportive environment.

Fan Base and Support

Barcelona’s global fan base is vast and passionate, with millions of supporters worldwide. The club’s history, style of play, and star players have attracted a loyal following that spans generations.

Manchester City’s fan base has grown significantly in recent years. Success on the pitch and strategic global outreach have expanded their support, making City one of the most popular clubs in the world.

Cultural Impact

Barcelona’s influence extends beyond football. The club is a symbol of Catalan pride and has played a role in the region's cultural and political landscape. Barcelona’s commitment to community and social initiatives also highlights their cultural significance.

Manchester City’s impact has grown with their success. The club’s investments in community projects, youth development, and global outreach programs have strengthened their cultural presence and contributed to their positive image.

Economic Impact

FC Barcelona’s financial power is evident in their commercial deals, sponsorships, and matchday revenues. Despite recent financial challenges, Barcelona remains one of the wealthiest clubs, with significant economic influence.

Manchester City’s financial growth has been remarkable, driven by substantial investments from their owners. City’s commercial success, coupled with their on-field achievements, has positioned them as one of the most financially powerful clubs in football.

Memorable Moments

Iconic moments in the rivalry include thrilling matches in the Champions League, dramatic goals, and standout performances from star players. These encounters have produced unforgettable moments that fans cherish.

Legendary performances from players like Lionel Messi for Barcelona and Kevin De Bruyne for Manchester City have defined this rivalry, showcasing the highest levels of skill and competitiveness.

Future Prospects

Barcelona’s potential future stars include young talents from their famed La Masia academy. Players like Ansu Fati and Pedri are expected to lead the next generation, continuing the club’s legacy.

Manchester City’s future prospects look bright with their focus on youth development and strategic signings. Young stars like Phil Foden and potential future recruits are set to keep City competitive for years to come.

Conclusion

The rivalry between FC Barcelona and Manchester City is a showcase of football at its finest. With rich histories, talented squads, and passionate fan bases, their matchups are always eagerly anticipated. As both clubs continue to evolve, the excitement and intensity of their encounters are sure to grow, promising more memorable moments for football fans worldwide.

[rakhibazaar]

Check Out the Most Precious Top 3 Trending Rakhis in 2024

19 August is not so far, which means your favourite festival, Raksha Bandhan, is at its peak. Have you finalised your preparations? I can understand that the preparations last until the end of the day or moment, and why not?

There is so much to do, such as deciding what to wear and how to dress up, and brothers also have to wear, according to their sister, that is so annoying to them. Because festivals mean capturing the moments, also, sisters will not tolerate rough pictures. That is why they invest all their efforts in rakhi shopping, as they also look for a variety of rakhis, such as gold rakhi, silver rakhi, and so much more.   

A prominent annual Hindu ritual or ceremonial known by the traditional name Raksha Bandhan is the focal point of the festival of the same name, which is observed throughout the Indian Subcontinent. Other regions of the world that are strongly influenced by Hindu culture also celebrate it with the same warmth.

Do not confine your rakhi shopping

Picking the best rakhi is a challenging task that consumes so much time for girls because they do not want to compromise, of course. Raksha Bandhan is the festival of love, bond, affection and trust that a sister wants to show all by tying this sacred thread.

The Market is full of colourful rakhis, such as designer, cartoon, beaded rakhi, and more. Will you get the one of your choice without any hassle? Well, in a physical market, it might be back-breaking, but why choose this when you can simply order rakhi online from the comfort of your home?

 Yes, do not confine your rakhi shopping to the availability. Buy only what suits you and also what you have planned for your beloved brother.

Top trending and Captivating Rakhis

Every sister looks for a unique rakhi for her brothers. In India, where we celebrate our joint family tradition, we not only purchase one or two rakhi, but a set of 5 to 6 rakhis or more.  If you are also confused about which of the trending rakhis will be in 2024, here are the suggestions.

Gold rakhi — Indian culture has always considered it auspicious to wear or shop for gold at festivals. This Raksha Bandhan, you can tie a gold rakhi to your elder brother’s wrist and wish him health and prosperity.  

Personalised Name Silver Rakhi — Make your brother feel more special by giving him a silver rakhi personalized with his name. This rakhi is easily available online.

Pearl Beaded Rakhi — This is one of the prettiest rakhi threads that will look beautiful on your brother’s wrist and will also be the most trending one in 2024. India has been famous for its variety of beads since ancient times.

Thus, these are the rakhis that are in trend for this Raksha Bandhan. Adding chocolates or sweets to your rakhi order will be the cherry on top.

[theeggholic]

Indian food is characterized by its use of a wide range of spices, herbs, and ingredients such as rice, lentils, chickpeas, vegetables, and meats. The flavors of Indian food are enhanced by the use of aromatic spices such as cumin, coriander, turmeric, cardamom, cinnamon, and cloves.

In today’s blog, we are going to learn about the most popular Indian street food: Chaat. India is a country that is known for its diverse culture, rich history, and delicious cuisine. One of the most popular aspects of Indian cuisine is street food, which offers a unique culinary experience that is both affordable and tasty. From crispy samosas to spicy chaats, Indian street food has something to offer for everyone. In this article, we will explore some of the most popular Indian street food dishes and what makes them so special.

Chaats are a popular street food in India, known for their bold flavors, crunchy textures, and vibrant colors. Chaat is a Hindi word that means “to lick,” which perfectly describes the irresistible and addictive nature of these snacks.

The origin of chaat is uncertain, but it is believed to have originated in North India, particularly in the state of Uttar Pradesh. Over time, chaat has spread throughout the country and has become a staple of Indian street food.

Even though considered street food they are best and here is why

WHY ARE INDIAN CHAATS CONSIDERED BEST?

Indian food is considered the best by many people around the world for several reasons:

·         Indian chaats offer a unique combination of sweet, salty, spicy, and tangy flavors that tantalize the taste buds.

·         They are known for their colorful and vibrant presentation, often arranged in a visually appealing manner.

·         Indian chaats are often made with inexpensive and easily available ingredients, making them a popular and affordable snack option.

·         They are easily customizable, allowing people to experiment with different combinations of ingredients and flavors to suit their tastes.

·         Indian chaats have become popular around the world due to their delicious taste and popularity among foodies.

THE MUST-TRY INDIAN CHAAT IN QUEENS, NY

There are numerous amounts of chaat dishes that are available in the Indian subcontinent but listed down below are the top most famous platters of Indian food in Chaat:

Bhel

Bhel is a popular Indian street food that originated in Mumbai. It is a type of chaat, which is a savory snack that combines a variety of ingredients to create a flavorful and satisfying dish. Bhel is typically made with puffed rice, vegetables, and a blend of chutneys and spices.

Here are some key facts about bhel:

·         Bhel is made with puffed rice, which gives it a light and crunchy texture.

·         It is typically mixed with chopped onions, tomatoes, and boiled potatoes, which add flavor and texture to the dish.

·         Bhel is seasoned with a blend of spices such as cumin, coriander, and chili powder, which give it a spicy and tangy flavor.

·         The dish is finished with a blend of chutneys such as tamarind, mint, and coriander, which add sweetness and depth of flavor.

·         Bhel is often served with sev, a type of crunchy fried noodle, which adds a satisfying crunch to the dish.

·         It is a popular street food snack in Mumbai and other parts of India and is often sold by street vendors in small paper cones or bowls.

Bhel is a delicious and popular Indian street food that combines the flavors and textures of puffed rice, vegetables, chutneys, and spices to create a unique and satisfying snack. Whether you’re exploring the streets of Mumbai or enjoying a taste of India at home, bhel is a must-try dish that is sure to please your taste buds.

Samosa Chaat

Samosa chaat is a popular Indian street food that combines two beloved snacks into one delicious dish. It is made by crushing samosas, which are savory fried pastries filled with spiced potatoes, peas, and sometimes meat, and then adding a variety of toppings to create a flavorful and satisfying chaat.

Here are some key facts about samosa chaat:

·         Samosa chaat is made by breaking apart samosas into small pieces, which are then mixed with a variety of toppings and chutneys.

·         Some common toppings include chopped onions, tomatoes, cilantro, and green chilies, which add freshness and crunch to the dish.

·         The chaat is often seasoned with a blend of spices such as cumin, coriander, and chili powder, which give it a spicy and tangy flavor.

·         A variety of chutneys are added to the dish, including tamarind chutney, mint chutney, and yogurt, which add sweetness and depth of flavor.

·         Samosa chaat is often served with sev, a type of crunchy fried noodle, which adds a satisfying crunch to the dish.

·         It is a popular street food snack in India and is often sold by street vendors in small paper cones or bowls.

Samosa chaat is a delicious and flavorful Indian street food that combines the best of two worlds: crispy samosas and tangy chaat. Whether you’re in India or enjoying a taste of India at home, samosa chaat is a must-try dish that is sure to satisfy your cravings for bold flavors and satisfying textures.

Dahi Puri

Dahi Puri is a popular Indian street food snack that originated in Mumbai, India. It is a type of chaat, which is a savory snack typically made with a combination of crispy fried dough, various chutneys, yogurt, spices, and vegetables.

To make Dahi Puri, small hollow puris (crispy fried dough balls) are filled with a mixture of mashed potatoes, chickpeas, and a combination of sweet and spicy chutneys. The puris are then topped with yogurt, chopped onions, tomatoes, and a sprinkle of spices such as cumin powder, chili powder, and chaat masala.

The combination of crispy puris, tangy yogurt, and spicy chutneys makes Dahi Puri a delicious and flavorful snack that is loved by many. It is typically served as a street food snack, but it can also be made at home with a few simple ingredients.

Pani Puri

Pani Puri is a popular Indian street food snack that is known by different names in different regions of India, such as Gol Gappa, Puchka, and Phuchka. It is a type of chaat that consists of crispy fried dough balls filled with a spicy and tangy water mixture (pani) and a mixture of potatoes, chickpeas, and chutneys.

To make Pani Puri, small hollow puris (crispy fried dough balls) are filled with a mixture of mashed potatoes and chickpeas and then dipped into a spicy and tangy water mixture made with tamarind, mint, coriander, and other spices. The puris are then popped into the mouth in one go, creating a burst of flavors and textures.

Pani Puri is a popular street food snack that is loved by many for its unique taste and texture. It is usually served in a plate or a bowl, along with the pani mixture and the potato and chickpea filling, so that people can fill the puris with the mixture themselves. It can be found in many parts of India and is a must-try snack for anyone visiting the country. But as not all of us are capable to go there visit EggHolic to savor this flavourful platter and enjoy the subcontinental delicious. You can also order directly from our website to get it delivered right to your doorstep.

Conclusion,

In conclusion, EggHolic Queens, NY is a hub of Indian food with an array of options that cater to diverse palates. From savory chaat to crispy samosas, EggHolic has a plethora of must-try Indian dishes. With its rich cultural diversity, Queens offers a delightful culinary experience for everyone. EggHolic also offers an opportunity to work with them and partner up in their profits by giving franchisees, simply by clicking here become successful businessmen.

[kingjamesroystonpub]

Best Indian Food in Royston - King James Pub

One of Spain's most famous dishes, tapas, has gained popularity all around the globe. Guests are treated to a delectable array of bite-sized morsels, each one packing a punch and providing a memorable dining experience. These foods are more than just a way to eat; they're also a way to show off your culture. They encourage people to talk to each other and create a casual, group dining experience. Let’s explore the history of tapas, how it was incorporated into Indian cuisine, and why King James Royston Pub is the Best Indian Food in Royston to eat tapas.

The Origin of Tapas Food -

The Origins:

What we now call "tapas" has its roots in the Spanish word "tapar," meaning "to cover." The practice of covering one's drink with a slice of bread or cured gammon to keep flies at bay has its roots in a culinary custom that goes back several centuries in Spain. From its humble beginnings, the art of tapas has grown into a complex repertory of appetisers and snacks, with each region of Spain contributing its own special flavour. 

Importance in Culture:

In Spain, tapas is more than simply a meal; it's a way of life. As part of the "ir de tapas" (going out for tapas) tradition, people would visit different bars and have a drink and a small dish at each stop. This transforms tapas from a mere meal into a way of life that promotes social contact, conversation, and companionship.

Diversity and New Ideas:

Tapas are little appetisers served with cheese and olives in Spain. More complex tapas include dishes like 'patatas bravas' (hot potatoes) and 'gambas al ajillo' (garlic shrimp). Tapas are delicious because they are versatile; they can satisfy any taste. As a result of chefs' openness to trying new things, the tapas tradition is always developing.

Fusion of Flavours in Indian Tapas —

Transforming Tapas into Indian Food

Indian food has mastered the art of tapas with its myriad ingredients and robust flavours. The intriguing marriage of Indian cooking techniques and spices with the small-plate style of Spanish tapas is known as Indian tapas. King James Pub is coming up with some if the best Indian Tapas Food in Royston soon. It’s time that you get to taste some of the best Traditional Tapas food in Royston along with Happy Hour.

Famous Indian Tapas:

Mini Samosas: Ideal for a tapas-style meal, these little pastries include spicy potatoes or meat.

Paneer Tikka: Paneer cheese bits grilled and seasoned with yoghurt and spices make for a tasty vegetarian alternative.

Chicken Tikka: Tangy and flavorful tandoori-cooked chicken breasts marinated in spices.

Chaat: Pani Puri and Bhel Puri are just two examples of the many street snacks that provide a riot of taste and texture.

Fish Amritsari: Flavorful fish fried in a batter with a variety of Indian spices; perfect for sharing as tapas.

Indian Tapas Food in Royston: A Delicious Delight —

The lively flavours and concept of communal dining that Indian Tapas Food in Royston offers have contributed to its meteoric rise in popularity. Just like the classic Spanish tapas, this dish is best enjoyed by sharing a number of smaller plates so that each guest can savour a different combination of flavours and textures.

Best Tapas Food in Royston - King James Pub

Nachos Bhale:

Indulge in a medley of flavours with this hybrid of classic nachos and Indian-style chaat.

Masala Fries:

Fries are made with a blend of Indian spices, giving a spicy spin to a traditional dish.

Prawns Koliwada:

Garnished with a spicy dipping sauce, these batter-fried prawns are seasoned in Indian spices.

Dahi Puri:

A tangy-sweet combination of yoghurt, tamarind chutney, and spices encases crisp puris.

Onion Pakodi:

Onion fritters that are deep-fried and have a crunchy outside and a spicy, delicious within.

Hot and Spicy Chicken Wings:

For the spicy food lovers among us, here are some juicy wings tossed in a fiery marinade.

Lamb Sheek Kebab:

Juicy lamb kebabs cooked to a golden brown and seasoned with fragrant spices.

Crispy Kale Chat:

Snack on some crunchy, spiced kale leaves for a nutritious and tasty treat.

Haryali Chicken Tikka:

Glazed with a blend of green herbs and yoghurt, the chicken is grilled till juicy.

An Unforgettable Meal -

Having dinner at King James Royston Pub  is an occasion in and of itself. Ideal for get-togethers with loved ones, tapas dining promotes conversation and sharing because of its communal character. Your experience at the pub will be one to remember because of their dedication to excellence and patron happiness.

Events and Specials-

In order to elevate the dining experience, King James Royston Pub frequently organises events and offers. Every night of the week, the pub hosts a different interesting event, whether it's a Karaoke night and Quiz Night, live music, Open Mic Night, or a themed evening for a special occasion.

Conclusion-

The adaptable and entertaining tapas style of dining has won over palates all around the globe. Tapas, which has its roots in Spain but has also included elements of Indian food, provides a lively and participatory feast. At Royston's King James Royston Pub, you'll find the best tapas around. The menu features creative takes on classic dishes like Nachos Bhale and Masala Fries as well as more modern favourites like Onion Pakodi, Hot and Spicy Chicken Wings, Lamb Sheel Kebab, Crispy Kale Chat, and Haryali Chicken Tikka. An unforgettable meal that honours the finest of both cuisines is served at King James Royston Pub. Which is dedicated to quality, authenticity, and patron happiness. Traditional Indian Food in Royston at King James Royston Pub is an excellent spot to try tapas with best cocktails and drink. Whether you're a seasoned pro or just getting your feet wet in the world of tapas.

[kavyatraveler]

Explore Bangalore's Street Food Delights

Bangalore is a lively city famous for its busy tech industry and colorful culture. It's also a fantastic place for people who love tasty street food. The city's diverse food scene offers a delightful array of flavors and culinary experiences, making it a paradise for food lovers. Whether you're a local or a visitor staying in one of the many service apartments in Bangalore, exploring the city's street food is a must-do activity. Here are some of the top spots where you can enjoy mouth-watering street food in Bangalore.

Sri Sairam's Chats and Juice – Malleshwara.

Located on Margosa Road in Malleshwaram, Sri Sairam's Chats and Juice is a beloved destination for chat lovers. The stall is famous for its Sai Ram's Special, a unique concoction that attracts foodies from all over the city. Another popular snack is Dahi Puri. It has a perfect mix of tangy, sweet, and spicy flavors that everyone loves. In addition to its wide variety of chats, Sri Sairam's now offers specially prepared homemade chocolates from Ooty, adding a sweet touch to its already impressive menu.

Karnataka Bhel House – Basavanagudi

Karnataka Bhel House, situated at Uma Theatre Road in Chamarajapet, Basavanagudi, is another gem in Bangalore's street food scene. This purely vegetarian spot is known for its affordable pricing and delectable dishes. The open-air seating adds to the charm, making it an ideal place to enjoy an evening snack. Some of the tastiest things to try here are Aloo Dahi Puri, Sev Puri, and Masala Puri. Each dish is prepared with fresh ingredients and a perfect blend of spices, ensuring a burst of flavors in every bite.

Chatar Patar – Banashankari

Chatar Patar in Banashankari is a street food stall that stands out for its extensive menu and North Indian delicacies. The variety of food available here is so vast that choosing what to eat can be a delightful challenge. From the classic Bhel Puri to the innovative Blackcurrant Gapagap, every dish is crafted to tantalize your taste buds. The fusion of traditional and contemporary flavors makes Chatar Patar a must-visit for anyone looking to explore North Indian street food in Bangalore.

Why Explore Bangalore's Street Food? Bangalore's street food offers more than just a meal; it's an experience. The city's food stalls and carts are often family-run businesses that have been serving delicious food for generations. Each vendor brings their unique touch to traditional recipes, creating a diverse and rich culinary tapestry. The use of fresh, locally sourced ingredients and a mix of spices ensures that every bite is bursting with flavor.

Also, street food in Bangalore is not just about the tasty food, but also about the fun atmosphere and the friendly people. Eating at these stalls lets you experience the local culture, talk to the vendors, and enjoy the busy feeling of the city streets. Whether you're trying a classic dish like Dahi Puri or experimenting with something new like Blackcurrant Gapagap, each experience is unique and memorable.

Conclusion Bangalore's street food shows how the city has lots of different foods and cultures to enjoy. From the bustling streets of Malleshwaram to the vibrant lanes of Basavanagudi and Banashankari, there's a plethora of flavors waiting to be explored. And with the convenience of service apartments, you can comfortably enjoy all that this city has to offer. So, when you visit Bangalore next time, make sure to try its street food and feel the real spirit of this lively city.

[subikshafoods]

The Secret Ingredient for Unforgettable Meals: Best Paneer in Tamil Nadu

Tamil Nadu’s culinary landscape is dominated by rich flavors and a variety of dishes, with one ingredient that stands out for its versatility and sweet taste — Paneer. Often hailed as the cornerstone of many unforgettable dishes, paneer adds unique texture and flavor to countless dishes. This article explores why paneer is considered the secret ingredient for an unforgettable meal in Tamil Nadu and how you can find the Best paneer in Tamilnadu to improve your cooking skills.

Cultural Significance of Paneer in Tamil Nadu: Paneer, popularly known as Indian cheese, holds a special place in the hearts and kitchens of Tamil Nadu. While the state is famous for its spicy and tangy cuisine, paneer has found its way into traditional Tamil cuisine, providing a delightful contrast to the bold flavors of the region. From festive celebrations to everyday meals, paneer has become a part of Tamil Nadu’s culinary tradition.

What makes paneer a secret ingredient? Versatile in cooking- Paneer’s versatility is unmatched. It can be fried, grilled, mashed or used as a filling, making it an excellent ingredient for a variety of dishes. Be it rich paneer butter masala, healthy palak paneer or spicy paneer tikka, the possibilities are endless. This adaptability allows home cooks and chefs alike to experiment and create unique, memorable dishes.

Nutritional benefits- Paneer is not just a delicacy; It packs a punch when it comes to nutrition. Rich in protein and calcium, it helps in bone health and muscle growth. For vegetarians, paneer serves as an excellent source of protein, making it a staple in their diet. Additionally, paneer is low in carbohydrates, making it a good choice for those following a low-carb or ketogenic diet.

Texture and taste- Paneer’s mild flavor and smooth, creamy texture make it a favorite in many dishes. It absorbs the flavors of the cooked spices and herbs and enhances the overall flavor of the food. Its ability to seamlessly blend into savory and sweet dishes makes paneer a secret weapon in the kitchen.

Searching for the Best paneer in Tamilnadu: Local markets and dairy farms- For the freshest and best paneer, local markets and dairies in Tamil Nadu are the places to go. These sources often offer paneer made from fresh, locally sourced milk, ensuring excellent quality and taste. Visiting these markets supports local farmers and businesses, contributing to the local economy.

Online delivery services- In today’s digital age, getting the best Paneer is just a click away. Many online delivery services deliver high-quality paneer at your doorstep. These services often provide detailed information about sourcing and manufacturing processes, so you get the best possible product.

Popular brands to consider- Many brands of Tamilnadu are known for high quality Paneer. Brands like Subiksha Foods have earned a reputation for offering fresh and delicious paneer. These brands maintain strict quality controls, ensuring that their paneer is always of the highest quality.

Tips for cooking with Paneer: Proper storage- Proper storage is essential to ensure your paneer stays fresh and tasty. Store the paneer in an airtight container in the refrigerator and use within a few days of purchase. If you need to store it for a long time, freeze it.

Marinating for taste- Marinating the paneer before cooking will enhance its flavor considerably. A simple combination of curd, spices and lemon juice infuses the paneer with delicious flavors and makes your dishes more interesting.

Cooking techniques- Paneer can be cooked using a variety of techniques, each giving a different texture and flavor. Frying or grilling the paneer gives it a crispy exterior, while cooking it in gravy makes it soft and crispy. Experimenting with different cooking methods will help you find new ways to enjoy this versatile ingredient.

Health Benefits of Adding Paneer to Your Diet: High protein content- Paneer is an excellent source of protein and an essential part of a vegetarian diet. Protein is important for muscle growth, tissue repair and overall health. Including paneer in your diet ensures adequate intake of this vital nutrient.

Rich in calcium- Calcium is essential for strong bones and teeth, and paneer is an excellent source of this mineral. Regular consumption of paneer can help maintain bone health and prevent conditions like osteoporosis.

Good for weight management- Paneer is low in carbohydrates and high in protein, making it a good choice for those who want to control their weight. A high-protein diet can reduce overeating.

The Future of Paneer in Tamil Nadu Cuisine: Fame will increase- As Paneer continues to gain popularity in Tamil Nadu, more and more people are adding it to their diet. The rise of vegetarianism and interest in healthy eating contributed to this trend, making paneer a staple in many households.

Culinary innovations- Chefs and home cooks are constantly experimenting with paneer, pushing the boundaries of traditional Tamil cuisine to create innovative dishes. These culinary innovations ensure that paneer is a dynamic and wonderful ingredient.

Constant source- As consumers become more aware of sustainability, the demand for paneer sourced from ethical and sustainable farms is increasing. This trend encourages manufacturers to adopt more sustainable practices, ensuring that the paneer we enjoy is delicious and responsibly produced.

The secret ingredient to an unforgettable meal is undoubtedly the Best paneer in Tamilnadu. Its versatility, nutritional benefits and delightful texture make it a favorite among chefs and foodies alike. Whether you are preparing a traditional dish or experimenting with a fusion recipe, paneer is sure to elevate your culinary creations. By sourcing the best paneer and incorporating it into your meals, you can create dishes that are not only delicious but also memorable.

[rabbitcruiser]

National Gin and Tonic Day

National Gin and Tonic Day is celebrated every year on April 9 to appreciate this vintage drink. Much like pancakes and maple syrup; bacon and eggs; spaghetti and meatballs; peanut butter and jelly; and apple pie and ice cream, something about G&T (gin and tonic) feels right. Alright, that’s enough dreaming about food for now!

What makes gin and tonic special is that it’s surprisingly easy to prepare yet tastes amazing. The ingredients are in the name; it doesn’t get any simpler than this, does it? G&T is the perfect daytime drink. Just kidding, it is equally perfect for nighttime too!

History of National Gin and Tonic Day

Gin has had a rollercoaster ride by falling in and out of fashion throughout the ages. Its origin is even more interesting. Gin and tonic was invented by the officers of the Presidency Armies, the Armed Forces of the East India Company operating in the Indian subcontinent. Malaria was a frequent problem for Europeans living in India and other tropical regions during this time. In the 1700s, Scottish physician George Cleghorn researched the use of quinine in the prevention of malaria. Quinine was consumed along with tonic water but had a bitter taste.

In the early 19th century, the officers of the Presidency armies in India began adding a mixture of water, sugar, lime, and good old gin to quinine to make the drink easier to go down. That’s how the famous gin and tonic cocktail was born! It was easy to make this drink as the officers were already given gin as part of their ration. Since tonic water is not used as an antimalarial medicine these days, it has lower quantities of quinine and is usually sweet and not at all bitter as it used to be.

Winston Churchill said, “Gin and tonic has saved more Englishmen’s lives, and minds, than all the doctors in the Empire.” Now, that’s some noteworthy praise. Soon, Schweppes arrived, the famous tonic water in 1783, which was aimed at the growing market of overseas Britons who had to take a daily preventative dose of quinine. Schweppes and other commercial tonics boomed in the colonies, and eventually in Britain as well. So, it appears we have malaria and the British Army in India to thank for this sweet and delicious concoction called G&T.

National Gin and Tonic Day timeline

1840s The G&T is Born

Tonic water is created after British citizens and army personnel in India mix quinine with soda, sugar, and lime.

1857 The Great Indian Mutiny

The British Crown obtains control of India after the Sepoy Mutiny, which leads to an influx of Britons and G&Ts in the subcontinent.

1870 Schweppes in the House

Schweppes introduces its “Indian Quinine Tonic” later known as “Indian tonic water.”

2010s Ginnaisance

After falling out of fashion for a while, gin and G&Ts make a comeback called the “ginnaisance.”

National Gin and Tonic Day FAQs

Why was gin nicknamed “mother’s ruin?”

People’s obsession was blamed for a lot of misery, crime, madness, death, and falling birth rates. Places that served gin let women drink alongside men for the first time and it is thought that this led women to neglect their children and turn to prostitution.

What is the ratio of gin to tonic?

You can go for three parts gin with five parts tonic water. The old school and simple one-to-two ratio is also good.

What kind of people drink G&T?

An Austrian study conducted on 953 people stated that gin and tonic drinkers tend to exhibit more signs of being psychopaths and malevolent than those who prefer other drinks.

How to keep gin and tonic fizzy?

A lot of ice cubes keep the temperature of the drink lower, which means that the carbon dioxide in the tonic finds it harder to escape, keeping the drink fizzy for a long time.

National Gin and Tonic Day Activities

Go for gin

Mix it up

Head out to your favorite bar

Just mix some gin, tonic water, lime, and ice for a nice G&T drink to cool down this summer. Whether we’re sipping on the drink by ourselves or at a party, we know it’s going to taste great!

Why stick to the same boring recipe when we can get creative? Look up some recipes and mix things up this National Gin and Tonic Day by creating an individual take on this classic drink with different flavors and colors.

Check out the nearest bars and restaurants for any exciting offers they might have on this special day. Posting a selfie with this refreshing drink is a good idea. Share its rich and colorful history too.

5 Facts About G&Ts That Will Blow Your Mind

Bathtub gin

“Fleabag” helped G&T sales

It’s an intergalactic drink

Thank Holland for gin

The Philippines loves gin

Gin was often made illegally in bathtubs by mixing cheap grain-alcohol with juniper-berry juice, which would lead to several illnesses and death.

The characters in the popular T.V. show “Fleabag” were seen drinking cans of Marks & Spencer G&T in an episode, resulting in a 24% jump in the drink’s sales.

Douglas Adams’ book “The Restaurant at the End of the Universe” suggests that the drink is known across galaxies.

Holland invented the spirit, which was popularized by the English, who were introduced to it in the 17th century.

With almost 43% of the world’s total consumption, the Philippines is the largest consumer of gin.

Why We Love National Gin and Tonic Day

It tastes great

There are many ways to make it

It’s easy to make

We all know that there’s no such thing as just one glass of G&T. Thanks to the drink’s delicious and irresistible taste, we just can’t stop having it!

Although a G&T is usually made up of just a few ingredients, we can still tweak the recipe to our liking by adjusting the amount of tonic water. We can also alter the quantity of lime juice, add different flavors, and get creative.

What other cocktail has all its ingredients listed in its name? G&T is arguably the easiest drink to make; all we need is gin, tonic water, lime juice, and some ice cubes. There’s no way to go wrong, even a child could do it! Wait, forget that last part.

Source

[cakehomes69]

Online Cake Delivery: A Sweet Symphony of Flavors and Convenience

In a world that moves at the speed of light, convenience is king. In the realm of indulgence, where sweetness meets satisfaction, online cake delivery takes center stage. Online Cake Delivery in Mumbai, Send Cake to Mumbai, Online Cake Delivery in Gurgaon, Send Cake to Gurgaon, Online Cake Delivery in Bangalore, Send Cake to Bangalore, Online Cake Delivery in Chennai, Send Cake to Chennai, Online Cake Delivery in Hyderabad, Send Cake to Hyderabad – these phrases are not just keywords; they are gateways to a world where luscious cakes are just a click away.

Unwrapping the Convenience

Gone are the days when celebrations required meticulous planning, from selecting the perfect cake to ensuring it reaches the venue on time. Online cake delivery services have revolutionized the way we celebrate, offering a plethora of benefits:

Time Efficiency: With a few clicks, you can browse through an extensive collection of cakes, choose your favorite, and have it delivered to your doorstep. No more rushing to the bakery or waiting in line.

Wide Variety: The online space is a treasure trove of cake options. Whether you crave a classic chocolate cake, a trendy red velvet delight, or a personalized photo cake, the choices are endless.

Personalization: Online platforms allow you to add a personal touch to your cake. From custom messages to selecting specific flavors and designs, the power to personalize is in your hands.

The Sweet Symphony of Choices

1. Mumbai Magic

Online Cake Delivery in Mumbai brings the city's vibrancy to your celebrations. From the iconic Marine Drive to the bustling streets of Colaba, the diverse flavors mirror the city's eclectic charm. Picture this: a decadent Bollywood-themed cake stealing the spotlight at your next Mumbai soirée.

2. Gurgaon Glamour

When it comes to parties, Gurgaon knows how to throw a glamorous affair. Send Cake to Gurgaon and elevate the style quotient of your celebrations. A chic designer cake or a classic tiered masterpiece – the choice is yours, and the city's energy is baked into every bite.

3. Bangalore Bliss

In the Silicon Valley of India, technology meets tradition. Online Cake Delivery in Bangalore ensures that your tech-savvy celebrations are complemented with equally innovative cakes. Imagine a cake inspired by the city's iconic IT hub, a delicious blend of bytes and flavors.

4. Chennai Charm

Known for its rich cultural heritage, Chennai has a charm of its own. Send Cake to Chennai and let the city's warmth be the icing on your celebration. A traditional South Indian sweet-themed cake or a fusion delight – immerse yourself in the flavors of Chennai.

5. Hyderabad Harmony

The city of pearls is synonymous with grandeur and hospitality. Online Cake Delivery in Hyderabad brings this harmony to your celebrations. A regal cake inspired by the city's historic monuments or a flavorful tribute to its famous biryani – savor the taste of Hyderabad.

The Technological Magic Behind the Scenes

Behind the scenes of seamless online cake delivery lies a technological marvel. From robust e-commerce platforms to efficient delivery logistics, technology ensures that your cake reaches you in pristine condition. The use of advanced algorithms and GPS tracking systems ensures accurate and timely deliveries, leaving you with the delightful task of savoring every bite.

Savoring the Future

As we delve deeper into the era of digital indulgence, online cake delivery is not just a service; it's an experience. It's about more than just receiving a cake – it's unwrapping joy, savoring convenience, and indulging in the sweet symphony of flavors that transcend geographical boundaries.

In conclusion, whether you're in Mumbai, Gurgaon, Bangalore, Chennai, or Hyderabad, the world of online cake delivery awaits, ready to add a touch of sweetness to your celebrations. So, why wait? Send Cake to Mumbai, Gurgaon, Bangalore, Chennai, Hyderabad – and let the online cake revolution sweeten your moments. Indulge your senses, unwrap delight, and let the sweetness of celebration resonate in every bite. Cheers to the era of convenience and the joy of hassle-free indulgence!

[the-firebird69]

Forrest Gump will start soon as a predecessor to Greyhound. And yes there are some Vietnam movies because Tom Cruise goes over there and they're trying to engage the max with the regular hardware. Easy Rider is filmed out there lots of it and that becomes a classic again and the Hard knock kicker 5150 is demanded. Of course dumb and dumber and he always says that and it's about money and the plane that goes up there is from Conair and that's filled up there and it's very important scene they apparently drop it off and it's not true they refuel but their friend threatening the money trying to take it and they can't. There's some more movies up there that are very famous Thelma and Louise apparently they go off the cliff and people say a parachutes but we don't think so it's not where Lily dies forever and we don't know how she makes it no she jumps out and she lands in the water and is badly injured and her brain is hurt and Thelma dies fully and landed badly and these two are suicidal at the time and they got it and she ends up in the hospital Star Trek was filmed here and he drives up to the edge and it's really a son of Mack and they collect Lily damaged and she wanted revenge and she slices a empire ship in half by flying through it freeing the AI. There are many more movies that are filmed out there natural Born Killers hasn't seen there but not all of these movies are happening now they happen before and after the ship leaves and yeah my husband can't go there when the ships there tons of people go out there when the ship is still there but there's a special series that happens when the keys are out there and dumb and dumber is part of it and it kind of like along the same lines Indian the movie is later

Hera

Zues

It's not much later but it is later I'm still around and I'm running things some people are nuts and you're bothering the s*** out of it means I get I get what you say this guy Tommy f is a mental patient actually they all are he says I am a little and I'm starting to get that I hope that Bradley GT takes off it's kind of a cool car and he wants to make into a real supercar and we're really looking and using the Volkswagen bug is great this would be a huge seller and what a deal I mean and certain times certain size rims certain type of rim the inset and certain height of tire and width and it will tuck in I kind of like it I know what you're saying it's going to be changed a little to match the original design with the window that's why it works and people didn't like the window cuz the gas smell but really this is going to this would be revival of something awesome

Mac

You like it too and we hope the guys do it we might actually even help so hard to get anything done and they like his involvement and they said he probably use the emblem but not not so big yeah it's a little bit large and the change of a emblems and things like that they said 3500 but I think cheaper

Bob marsh

We didn't work up and the cost comes out to about $2,500 and includes everything but you're leaving the interior and you're leaving the dashboard and controls and really it's it's a sweet deal I mean this car will kick some butt you'd have roll of Windows though

Frank Castle Hardcastle

I think I waited long enough I want to say that he's got to get up here or something this is a pain in the ass you got to tell the guys to get going or we just going to sit here talking about it demanding we each get up there or so they're starting to get it and we need to help these guys get the car going it's an interesting thing they want to but it's a great concept for us and it's a good time to sit down with Frank Castle Hardcastle and Duke Nukem Blockbuster and others people who they know were there and Thor and Freya had people there and they've done it before they said that's a good time to revisit it to get exactly what it is and the guys say great they're going to put it out there they have a video too it talks about it I really appreciate that

Hera

I'm going to do a drive-by and show people what it looks like and it's the new version it looks awesome and I did hear you saying the best of the rear end and doesn't look right and they made it on the Bradley GT2 which is too big and we started making it smaller again and figure out the small one has some errors but he says it's not made to go top speed it's made to handle and it does make a difference what you're looking for and Bradley GT2 will go faster so we modified it and we changed it up what you're saying and it is not much bigger it's a little bit and the front bumps are smaller it does bump out a little for the tires and boy it looks really hot this thing looks awesome it looks like the Ferrari you pointed out it's massively fun looking it looks like a million dollar car when it's going to be under 20 grand you can buy one of these Volkswagen bugs for like five grand and the kit will be three grand roughly so you're talking about $8,000 for a car that will go way too fast for you

Frank Castle Hardcastle

We need these cars we're going to make them out of the carbon reinforced with the filament and it's safe with an enclosure and a roll cage and we're kind of going to have to get it going he says there's a big list of things you have to do and people you have to enlist but really enlist is a good word so I'm going to call up the guys and we know that's in Vietnam and we want it we want them on board

Duke Nukem Blockbuster

We understand something try and figure out if it's real and please step forward and volunteer for the service for over swamped and too busy this is a very important assignment he's been pushing and pushing and didn't ask he knows we're into it and he didn't want to mention it I guess and we want to do it so we're getting on board

Colonel in Vietnam and no not O'Connor thank you

We have a few things to say this is going to go ahead it's a great idea lots of people want to get involved now

Olympus